Perched upon a collagen-infused glass of your favorite milk, a creamy layer of fluffy whipped coffee provides a rich escape from your mundane morning...
A penne for your thoughts? How does tender chicken, mushrooms and green lentil pasta tossed in a creamy cauliflower-based sauce sound? Don’t noodle around...
These gluten-free crepes are just as sweet as they sound. Wrapped around a rich and creamy chocolate-hazelnut spread and garnished with your favorite toppings,...
Life is about exploring the pastabilities – like swapping traditional cream sauce with a cauliflower-based substitute, and spaghetti with protein-packed green lentil penne in...
These moist peanut butter and chocolate chip cookies are gluten-free, loaded with dark chocolate and bake up in only 10 minutes. They’re perfect homeschool...
This mild yet fragrant curry includes protein-rich chickpeas, tender chunks of sweet potato, fresh spinach and a creamy, dreamy coconut curry sauce. Get ready...
A traditional Jewish snack food, a knish is basically a single-serving pie stuffed with savory ingredients. This vegan-friendly recipe stuffs potato and spinach inside...
Quicker, tastier and healthier than takeout, this lighter version of your go-to Chinese order is made with spaghetti squash “noodles,” lots of hearty veggies...
