No-Bake Chocolate-Mint Pistachio Bars

Paula D'Elia


One part nutritious snack, one part decadent dessert, these no-bake chocolate-mint pistachio bars are a combo of whole plant foods – and nothing else. The recipe makes 12 bars, but if you’d like to slice them a bit larger to form six mega bars… we’re totally OK with that!

No-Bake Vegan Chocolate-Mint Pistachio Bars |

No-Bake Vegan Chocolate-Mint Pistachio Bars |
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No-Bake Chocolate-Mint Pistachio Bars

Servings 12
Calories 386 kcal



  1. Line square dish with parchment paper, allowing it to hang over edges (this makes it easy to lift bars out in one piece).
  2. Over medium heat, melt butter and coconut sugar until sugar dissolves. Stir in peppermint and vanilla extracts. Add oats and mix again.

  3. Cook over low heat for around 4-5 minutes until ingredients are well blended. Pour mixture into prepared dish and spread evenly while pressing down. Set aside.
  4. In small pan, melt cashew butter and chocolate pieces. *If needed, add a little dairy-free milk and stir until smooth.
  5. Pour chocolate mixture over the crust in the pan and spread evenly. Top with chopped pistachios and a drizzle of date syrup. Refrigerate at least 3 hours or overnight. Bring to room temperature before cutting into bars. Enjoy immediately.

Recipe Notes

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Nutrition Facts
No-Bake Chocolate-Mint Pistachio Bars
Amount Per Serving (1 g)
Calories 386 Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 9g45%
Cholesterol 1mg0%
Sodium 157mg7%
Potassium 287mg8%
Carbohydrates 33g11%
Fiber 3g12%
Sugar 11g12%
Protein 7g14%
Vitamin A 746IU15%
Vitamin C 1mg1%
Calcium 76mg8%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
Pau D'Elia

Pau is an IIN Certified Integrative Nutrition Health Coach (INHC) and certified yoga teacher who has been passionate about healthy living her entire life. She's an environmentalist who believes meditation is the remedy for any illness. Pau is also a passionate reader, eternal student, believer of magic, lover of homemade food and obsessed with dancing until her feet hurt. Pau, the founder of Pau’s Secrets, sheres her passion for yoga, meditation and cooking on her YouTube channel. Check out her cookbook “The Secret Ingredient” on her website: