Rich and velvety, this dairy-free hot chocolate with cherry and almond is a tantalizing twist on classic cocoa. Made with creamy almond milk and without refined sugar, this superior sip beautifully blends deep chocolate flavor with the sweetness of cherry juice and the nutty aroma of almond extract. Top this cozy vegan drink with coconut whipped cream, sliced almonds and fresh cherries for a spectacularly special indulgence.
Dairy-Free Cherry Almond Hot Chocolate
Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings 2
Calories 233 kcal
Ingredients
- 2 cups unsweetened almond milk or plant-based milk of choice
- 1/4 cup dairy-free dark chocolate chips
- 2 Tbsp. unsweetened cocoa powder
- 2 Tbsp. cherry juice
- 1-2 Tbsp. maple syrup adjust to taste
- 1/2 tsp. almond extract
- Pinch Celtic sea salt
Optional toppings
- Vegan whipped cream
- Sliced almonds
- Fresh cherries
Instructions
-
In medium saucepan over medium heat, warm almond milk, whisking often, until it begins to steam. (Note: Don’t let it boil.)
-
To saucepan, add dark chocolate chips and whisk with milk until melted and smooth.
-
Add cocoa powder, cherry juice, maple syrup, almond extract and salt. Whisk until everything is fully combined. Taste hot chocolate and adjust sweetness or cherry flavor, as needed.
-
Pour into two mugs and top with whipped cream, sliced almonds and/or fresh cherries, as desired.
Recipe Notes
Get the ingredients you’ll need to mix up a mug!
Nutrition Facts
Dairy-Free Cherry Almond Hot Chocolate
Amount Per Serving
Calories 233
Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 6g30%
Polyunsaturated Fat 2g
Monounsaturated Fat 2g
Sodium 330mg14%
Potassium 312mg9%
Carbohydrates 35g12%
Fiber 8g32%
Sugar 21g23%
Protein 6g12%
Vitamin A 10IU0%
Vitamin C 1mg1%
Calcium 364mg36%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
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