Name: Maple Walnut Nice Cream With Caramel Sauce
Prep time: 15 min
Total time: 15 min
Ingredients: 1/4 cup honey; 1 Tbsp. Sunbutter Organic Sunflower Butter; Dash Redmond Sea Salt; 1 Tbsp. maple syrup; 1/8 tsp. vanilla extract; 4 medium bananas (peeled, frozen); 1/2 cup walnuts (plus more for toppings); 1/4 cup maple syrup; 1 tsp. vanilla extract; Ice cream cones

Indulge in this frozen treat with a warm, wonderful taste. Made with just four ingredients, this maple walnut nice cream is free from dairy, artificial flavors, colors and refined sugar. The best part? No ice cream maker needed! Top it off with a luscious caramel sauce crafted from straightforward ingredients like sunflower butter and honey.

Three Ice Cream Cones Each Filled with a Scoop of Maple Walnut Ice Cream Drizzled with Caramel Sauce and Topped with Walnut Pieces

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Maple Walnut Nice Cream With Caramel Sauce

Prep Time 15 minutes

Total Time 15 minutes

Servings 3

Calories 473 kcal

Author Liana Werner-Gray

Ingredients

Caramel sauce

1/4 cup honey
1 Tbsp. Sunbutter Organic Sunflower Butter
Dash Redmond Sea Salt
1 Tbsp. maple syrup
1/8 tsp. vanilla extract

Nice cream

4 medium bananas peeled, frozen
1/2 cup walnuts plus more for toppings
1/4 cup maple syrup
1 tsp. vanilla extract

To serve

Ice cream cones

Instructions

In bowl, mix all ingredients for caramel sauce until well combined, thick and smooth.
In high-powered blender, combine all ingredients for nice cream and blend until completely smooth. (Note: Will have a consistency similar to gelato.)
To serve, scoop nice cream into cone, drizzle on caramel sauce and place some walnuts on top.