Pineapple Upside Down Doughnuts

Chad Montano

by | Updated: May 2nd, 2025

All the flavor of your favorite dessert—without the guilt. These baked pineapple upside down doughnuts are made with better-for-you ingredients but still deliver that rich, fruity caramel flavor you crave. Sweet tooth: satisfied.

Pineapple Upside Down Doughnuts

Pineapple Upside Down Doughnuts
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Pineapple Upside Down Doughnuts

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12
Calories 140 kcal

Ingredients

Instructions

  1. Preheat oven to 375 degrees F.
  2. Heat medium pot over medium low heat. Melt butter. Once melted, turn heat off and add brown sugar. Use whisk to mix until well incorporated.
  3. Spoon one tablespoon of sugar mix into each donut pan slot and top with one slice of pineapple.
  4. In large mixing bowl add flour, sugar, baking powder, baking soda and salt. Mix well.
  5. Add buttermilk, oil, egg and pineapple juice. Mix until well combined.
  6. Pour donut mix into piping bag or large ziplock bag. Cut small slit on one of corners. Pipe mixture over pineapple until it's filled to top.
  7. Add doughnut pan to baking sheet and bake for 12-15 minutes or until toothpick inserted comes out clean.
  8. Remove from oven and let it cool for 10 minutes.
  9. Carefully remove each doughnut and add to cooling rack for another 5 minutes. Top each with one cherry and enjoy!

Recipe Notes

Get these ingredients and more at Vitacost.

Nutrition Facts
Pineapple Upside Down Doughnuts
Amount Per Serving
Calories 140 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 0.3g2%
Trans Fat 0.003g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.2g
Cholesterol 14mg5%
Sodium 122mg5%
Potassium 114mg3%
Carbohydrates 32g11%
Fiber 1g4%
Sugar 23g26%
Protein 2g4%
Vitamin A 57IU1%
Vitamin C 23mg28%
Calcium 33mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Featured Products

Kroger No Sugar Added Pineapple Slices -- 20 oz
Kroger Dark Brown Sugar
Simple Truth Organic Sugar -- 24 oz