Pumpkin Baked Oatmeal with Cream Cheese Icing

Oana Ennis

by | Updated: October 26th, 2023

Welcome the fall season with this outstanding pumpkin baked oatmeal. Your family will love it as a warming breakfast or an afternoon snack with a cup of tea after a walk to look at the changing leaves. Lovingly put together with rolled oats, maple syrup, pumpkin, vanilla, walnuts and pumpkin spices, it offers wonderful autumn flavor in every bite. Drizzle vanilla icing on top and folks will sneak back for more. This slice of seasonal goodness is filling, healthy, nutritious and super simple to make.

Pumpkin Baked Oatmeal With Cream Cheese Icing

Pumpkin Baked Oatmeal With Cream Cheese Icing
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Pumpkin Baked Oatmeal with Cream Cheese Icing

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 6
Calories 538 kcal
Author Oana Ennis


  1. Preheat oven to 375 degrees F.
  2. In bowl, mix together pumpkin puree, maple syrup, vanilla and milk. Whisk eggs into pumpkin mixture until incorporated.
  3. To bowl, stir in pumpkin spice, sugar and baking powder until combined.

  4. Fold in rolled oats and walnuts. The oatmeal mixture will be remain a bit runny.
  5. Into 8- or 9-inch baking dish, pour mixture. Bake 30-35 minutes or until center is set and edges are golden brown.
  6. Let it cool for few minutes prior to frosting.

Cream cheese icing

  1. In bowl, combine cream cheese, powdered sugar, vanilla and milk. Using electric mixer, mix until creamy and well combined.
  2. Drizzle cream cheese frosting over pumpkin oatmeal.
  3. Slice into desired pieces and serve warm.
  4. Store in refrigerator in airtight container for 3 to 5 days, or freeze up to 3 months.

Recipe Notes

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Nutrition Facts
Pumpkin Baked Oatmeal with Cream Cheese Icing
Amount Per Serving
Calories 538 Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 19g95%
Trans Fat 0.01g
Polyunsaturated Fat 6g
Monounsaturated Fat 4g
Cholesterol 74mg25%
Sodium 111mg5%
Potassium 746mg21%
Carbohydrates 55g18%
Fiber 5g20%
Sugar 22g24%
Protein 11g22%
Vitamin A 6693IU134%
Vitamin C 3mg4%
Calcium 207mg21%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.

Featured Products

Farmer's Market Organic Pumpkin Puree
Vitacost Rolled Oats
Simple Truth Organic Maple Syrup