As far as simple, healthy breakfasts go, it’s hard to top avocado toast. But you’ll need to pack in more flavor to make it really memorable. This buffalo hummus really takes your toast up a notch (or several notches, if we do say so ourselves), and you’ll have plenty left to kick other meals or snacks into high gear. After spreading a tablespoon or two on your bread and adding avocado, drizzle on vegan ranch dressing (plus extra hot sauce if you dare!), for a spicy twist on toast that will make even non-vegans’ mouths water.

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Spicy Avocado Toast with Buffalo Hummus & Vegan Ranch

Course Breakfast

Servings 2

Calories 698 kcal

Ingredients

Buffalo Hummus

15 oz. can Vitacost Organic Garbanzo Beans
¼ cup Vitacost Organic Tahini
⅓ cup lemon juice
2 cloves garlic minced
1 Tbsp. lemon zest
3-4 Tbsp. buffalo sauce
1-2 Tbsp. hot sauce adjust to taste
1 tsp. lemon pepper seasoning
¼ tsp. black pepper adjust to taste
Salt to taste

Toast

1 small avocado thinly sliced
2 Tbsp. vegan ranch dressing
2 slices bread toasted
Green onions or chives to top

Instructions

In food processor or blender, combine all hummus ingredients until smooth, stopping to scrape down the sides as needed. If mixture is too thick, add water by the tablespoon to thin. Taste and adjust seasonings as needed.
Spread desired amount of buffalo hummus on each slice of toast.
Gently fan out sliced avocado on each slice.
Top toast with ranch and green onions or chives. Season to taste.

Recipe Notes

If you’ve got time, make your own homemade vegan ranch dressing.
Please note: nutrition facts include the entire batch of buffalo hummus, but you will only be using a couple of tablespoons for each slice of toast.

Get the ingredients to make this mouthwatering recipe delivered to your door.

Nutrition Facts

Spicy Avocado Toast with Buffalo Hummus & Vegan Ranch

Amount Per Serving

Calories 698 Calories from Fat 387

% Daily Value*

Fat 43g66%

Saturated Fat 6g30%

Cholesterol 4mg1%

Sodium 1792mg75%

Potassium 1056mg30%

Carbohydrates 65g22%

Fiber 20g80%

Sugar 4g4%

Protein 21g42%

Vitamin A 180IU4%

Vitamin C 43.6mg53%

Calcium 194mg19%

Iron 5.8mg32%

* Percent Daily Values are based on a 2000 calorie diet.