Baked S’mores Donuts

S’mores are loved and legendary, but you don’t always have the space or inclination for a crackling outdoor fire. These donuts bring the favorite flavor combination indoors in a donut-meets-campfire mash-up. Fluffy, moist and dairy-free, these baked treats come together with a silky chocolate glaze and a topping of crushed graham crackers and toasted marshmallows. Unearth that little-used crème brûlée torch and fire these up!

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Baked S’mores Donuts

Prep Time 10 minutes

Cook Time 15 minutes

Total Time 25 minutes

Servings 6

Calories 426 kcal

Author Shanika Graham-White

Ingredients

Donuts

• 1-½ cups all-purpose flour
• ¼ cup cacao powder
• 2 tsp. baking powder
• ¼ tsp. baking soda
• ¼ tsp. salt
• ½ cup organic cane sugar
• 1-½ cups almond milk
• 1 tsp. apple cider vinegar
• 3 Tbsp. canola oil
• 1 tsp. vanilla extract

Chocolate glaze

• 2 cups powdered sugar sifted
• 2 Tbsp. cacao powder
• 1 tsp. vanilla extract
• ¼ cup almond milk

Toppings

• Marshmallows charred
• Graham crackers crushed

Instructions

1. Preheat oven to 375 degrees F. Spray 6-well donut pan with cooking spray.
2. In mixing bowl, whisk together milk and apple cider vinegar. Let sit for 2-3 minutes before whisking in oil and vanilla.
3. In separate bowl, sift together flour, cocoa powder, baking powder, baking soda, sugar and sea salt.
4. Stir dry ingredients into bowl with wet ingredients until just combined and batter is thick and smooth, about 2-3 minutes.
5. Spoon batter into piping bag and pipe into prepared pan, filling wells about 3/4 full.
6. Bake 10-13 minutes or until inserted toothpick comes out clean.
7. Remove from oven and cool for 5 minutes before transferring to rack to cool completely.
8. In wider, shallow bowl, whisk together powdered sugar, cocoa powder, almond milk and vanilla until smooth. (Note: For thicker glaze, add additional powdered sugar 1 Tbsp. at a time until desired consistency. For thinner glaze, add additional milk 1 Tbsp. at a time until desired consistency.)
9. Dip each donut into glaze and set on rack. Sprinkle on crushed graham crackers.
10. Place marshmallow on each donut. Using kitchen torch, toast each marshmallow before serving.

Recipe Notes

Make some s’mores donuts with the all ingredients listed above!

Nutrition Facts

Baked S’mores Donuts

Amount Per Serving

Calories 426 Calories from Fat 90

% Daily Value*

Fat 10g15%

Saturated Fat 1g5%

Trans Fat 0.03g

Polyunsaturated Fat 3g

Monounsaturated Fat 6g

Sodium 235mg10%

Potassium 338mg10%

Carbohydrates 87g29%

Fiber 4g16%

Sugar 56g62%

Protein 5g10%

Calcium 175mg18%

Iron 3mg17%

* Percent Daily Values are based on a 2000 calorie diet.