Berry Baked Oatmeal With Almond Butter Drizzle

Skip the spoon and slice into berry bliss with our irresistible berry baked oatmeal. This hearty breakfast bake is an oat-standing combination of wholesome rolled oats, antioxidant-rich berries and creamy maple almond butter. Baked to golden perfection, it’s a delightful mix of comforting flavors and satisfying textures – the perfect way to start your day on a berry good note.

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Berry Baked Oatmeal With Almond Butter Drizzle

Prep Time 10 minutes

Cook Time 40 minutes

Total Time 50 minutes

Servings 6

Calories 265 kcal

Author Toni Williams

Ingredients

• 2 cups old fashioned oats
• 1/2 tsp. ground cinnamon
• 1/4 tsp. ground nutmeg
• 1/2 tsp. kosher salt
• 1 tsp. baking powder
• 1-3/4 cup unsweetened almond milk
• 1/3 cup maple syrup
• 1 egg
• 2 tsp. vanilla extract
• 1 cup diced strawberries
• 1/2 cup blueberries
• 1/4 cup maple almond butter
• 1 tsp. coconut oil

Instructions

1. Preheat oven to 350 degrees F. Spray 9x9-inch baking dish with cooking spray.
2. In large bowl, stir together oats, cinnamon, nutmeg, salt and baking powder.
3. In separate bowl, whisk together almond milk, maple syrup, egg and vanilla extract.
4. Pour wet mixture into dry ingredients and stir until combined.
5. Stir in strawberries and blueberries. Reserve a few berries for topping.
6. Pour mixture into baking dish. Top with remaining berries.
7. Bake 40 minutes or until top is golden and oatmeal is set. Let rest 10 minutes before serving.
8. In small microwave-safe dish, combine almond butter and coconut oil and heat 30 seconds. Stir to combine; Drizzle over oatmeal before serving.

Recipe Notes

Make this baked oatmeal with better-for-you & affordable ingredients from Vitacost.

Nutrition Facts

Berry Baked Oatmeal With Almond Butter Drizzle

Amount Per Serving

Calories 265 Calories from Fat 90

% Daily Value*

Fat 10g15%

Saturated Fat 2g10%

Trans Fat 0.003g

Polyunsaturated Fat 3g

Monounsaturated Fat 5g

Cholesterol 27mg9%

Sodium 270mg11%

Potassium 360mg10%

Carbohydrates 37g12%

Fiber 5g20%

Sugar 14g16%

Protein 7g14%

Vitamin A 51IU1%

Vitamin C 15mg18%

Calcium 206mg21%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.