A perfect handheld dessert for parties and gatherings, these cool, creamy cheesecake cups can be whipped up ahead of time in under 30 minutes. Using mascarpone cheese along with whipping cream gives this dessert a light, mousse-like texture. Folded with sweet pineapple and a touch of coconut milk, it’s a tropical treat that tastes a whole lot like a piña colada! And that’s a good thing.
No-Bake Piña Colada Cheesecake Cups