Smoked Black Bean & Mint Brownies

Chad Montano


Holy smokes! These chocolate brownies are made from ingredients that are actually good for you? You better believe it. Black beans, a unique brownie ingredient that’s impossible to detect, provides a fudgy texture and lots of protein. Mixed with fresh mint leaves and cacao – an antioxidant-rich superfood – you will feel anything but guilt after indulging in this dessert. To get started, simply combine all the ingredients in a blender (so easy!) and pour into a pan. Use your smoker for a campfire-esque finish or an oven to do the rest.

Smoked Black Bean & Mint Brownies |

Smoked Black Bean & Mint Brownies |
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Smoked Black Bean & Mint Brownies

Servings 12
Calories 204.56 kcal



  1. Preheat oven or smoker to 350 degrees F.
  2. In blender, combine all ingredients expect chocolate chips. Blend until smooth.
  3. Add half the chocolate chips and fold. Pour into greased 8 x 8 baking pan. Top with remaining chocolate chips.

  4. Bake 25-30 minutes until inserted toothpick comes out clean. Cool for 5 minutes before serving.

Recipe Notes

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Nutrition Facts
Smoked Black Bean & Mint Brownies
Amount Per Serving (1 g)
Calories 204.56 Calories from Fat 89
% Daily Value*
Fat 9.89g15%
Saturated Fat 7.28g36%
Cholesterol 36.84mg12%
Sodium 77.14mg3%
Potassium 172.05mg5%
Carbohydrates 25.54g9%
Fiber 3.69g15%
Sugar 15.1g17%
Protein 5.06g10%
Vitamin A 90.39IU2%
Vitamin C 0.11mg0%
Calcium 36.2mg4%
Iron 1.21mg7%
* Percent Daily Values are based on a 2000 calorie diet.