November 4th, 2021
This vegan rice bowl is loaded with roasted sweet potatoes, za’atar tofu and dairy-free cilantro-mint yogurt. Garnished with pomegranate arils, it’s a unique dish that’s sure to spice things up.
October 27th, 2021
Fresh kale gets layered bountifully with sweet potato, wild rice, chicken, walnuts and apples in this hearty harvest salad. Drizzle with a yogurt-maple dressing for a cozy blend of fall flavors!
August 23rd, 2021
There’s one ingredient your oatmeal’s been missing: black currant preserves. This simple component adds a stunning purple color with unique tart and earthy flavors. It’s guaranteed to brighten your morning!
September 18th, 2020
Tender boiled shrimp, veggies and a spicy cilantro-lime dressing will have your taste buds dancing in delight. Plus, it’s ready in minutes! If you like shrimp, you’re shore to love this one.
