Baked Collagen Pumpkin Pudding

by | Updated: November 10th, 2021

This season, don’t give in to artificial pumpkin spice – you deserve better! Crafted with pumpkin purée and an enticing blend of cinnamon, ginger, cloves, nutmeg and cardamom, you can ensure this pumpkin pudding recipe is the real deal – nothing artificial. Coconut milk and brown sugar intensify the rich, complex flavor and creamy pudding texture. Add to that Codeage Multi Collagen Peptides, and the result is a delectable, skin-loving treat with vitamins A, K and C.

A Round Ceramic Baking Dish Filled With Pumpkin Pudding Recipe | Vitacost.com/Blog

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Baked Collagen Pumpkin Pudding

Rachel MacPherson

Rachel MacPherson, BA, is a CPT, Certified Strength and Conditioning Specialist, Certified Exercise Nutrition Specialist, Certified Pre/Post-Partum Fitness Trainer and Pain-Free Performance Specialist. She's passionate about providing readers with straightforward, actionable tips to make living an active, vibrant, fulfilling life easier. When she's not writing, you can find her lifting heavy things, reading, exploring outdoors or watching the newest iteration of the Star Wars Universe. She lives with her family and pets in beautiful Nova Scotia, Canada.