Amy's Organic Chili with Vegetables Description
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Ready to Serve
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USDA Organic
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Gluten Free
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Dairy Free
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Plant-Based
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Tree Nut Free
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Kosher
We took our classic, perfectly spiced chili and added the savory garden flavors of organic bell peppers, potatoes, carrots and corn.
Amy's Kitchen was started when our daughter, Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.
Shake before opening. Ovens may vary.
Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minute. Let sit 1 minute. Stir. Serve.
Stovetop: Heat chili in a saucepan, stirring occasionally.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 440 | |
| Total Fat | 9 g | 12% |
| Saturated Fat | 3 g | 5% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 1150 mg | 50% |
| Total Carbohydrate | 71 g | 26% |
| Dietary Fiber | 14 g | 50% |
| Total Sugars | 8 g | |
| Includes Added Sugars | 0 g | 0% |
| Protein | 18 g | 29% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 120 mg | 10% |
| Iron | 6 mg | 35% |
| Potassium | 1320 mg | 30% |
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
