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Amy's Salsa Medium -- 14.7 oz


Amy's Salsa Medium
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Amy's Salsa Medium -- 14.7 oz

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Amy's Salsa Medium Description

  • Made With Organic Tomatoes
  • Made in USA
  • Fat Free
  • No GMOs

Incredibly fresh tasting salsa made with sweet organic vine ripened tomatoes…great for party dips, or add to your favorite Mexican food. These salsas will enliven other food as well (Amy's grandma adds Amy's Salsa to her scrambled tofu).

 

0g Trans Fat • No Added MSG • No Preservatives

 

 


Directions

Shake well. Refrigerate after opening.
Free Of
Gluten, GMOs, fat, preservatives.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 2 Tbsp. (30 g)
Servings per Container: About 14
Amount Per Serving% Daily Value
Calories10
  Calories from Fat0
Total Fat0 g0%
  Saturated Fat0 g0%
  Trans Fat0 g
Cholesterol0 mg0%
Sodium190 mg8%
Total Carbohydrate2 g1%
  Dietary Fiber0 g0%
  Sugars1 g*
Protein0 g
Vitamin A2%
Vitamin C4%
Calcium2%
Iron2%
*Daily value not established.
Other Ingredients: (Vegan): Organic tomatoe puree, organic onions, filtered water, jalapeno peppers, organic cilantro, organic lime juice, sea salt, organic garlic, organic spices.
Warnings

 

The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Quick & Beefy Nacho Casserole

This flavorful nacho casserole is a simple, protein-packed meal that comes together in less than an hour. Seasoned ground beef, beans, salsa, corn and tortilla chips are baked under a layer of cheese (use traditional cheddar or pepper jack for some extra heat.) Finally, it’s acceptable to have nachos for dinner – and (bonus!) you can eat them with a fork! Nacho Casserole in White Baking Dish on Wood Table | Vitacost.com/blog

Quick & Beefy Nacho Casserole

  • 1 lb. organic ground beef
  • 1 tsp. pink salt
  • ¼ tsp. black pepper
  • 1 tsp. chili powder
  • 1 tsp. cumin
  • ¼ tsp. garlic powder
  • ¼ tsp. onion powder
  • 1 cup organic corn kernels (frozen)
  • 1 cup cooked pinto beans (with liquid from canned or from homemade)
  • ½ cup salsa
  • ½ cup shredded cheese of choice
  • 1 cup tortilla chips (broken apart)
  • Optional: ¼ cup scallions (chopped)
  1. Preheat oven to 350 degrees F.
  2. In 2-inch deep sauté pan, brown ground beef. Drain excess fat.
  3. Stir in all spices. Mix in corn and pinto beans.
  4. Pour mixture into 9x9 or 8x8 baking pan.
  5. Top with salsa, tortilla chips and cheese.
  6. Bake 15-20 minutes until cheese is melted.
  7. Garnish with scallions before serving, if desired.

Add the ingredients to your cart to make this easy feast.

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