While the precise origin of Amish friendship bread remains a bit of a mystery, it has become a symbol of generosity and interconnectedness, made with love and shared by those who make it. This sweet, cinnamon-infused treat is reminiscent of both pound cake and coffee cake. The straightforwardness of this gluten-free quick bread recipe makes it an ideal introduction to sourdough baking. Regardless of its Amish roots, the ethos of sharing remains at the heart of the friendship bread experience. Embrace the simplicity and warmth it brings to your kitchen, and share the joy with those around you.
