We should all be able to scream for ice cream. That’s one reason we love this creamy, better-for-you version. With coconut milk as its base, this treat is free of dairy, gluten, soy and other top allergens – and it’s high in protein and good fats! The second reason we love it is for its grown-up flavors. Golden milk is a delicious, spice-filled tonic made of plant-based milk, turmeric, ginger and cardamom to be sipped slowly. This recipe broadens the beverage’s exotic horizons so it can be enjoyed frozen on a hot summer day. You’ll want to savor it just as languidly with a long silver spoon.
