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Simple Truth Organic Cardamom Powder Ground -- 1.98 oz


Simple Truth Organic Cardamom Powder Ground
  • Our price: $6.17

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Simple Truth Organic Cardamom Powder Ground -- 1.98 oz

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Simple Truth Organic Cardamom Powder Ground Description

  • USDA Organic
  • Non-GMO

This Ground Cardamom from Simple Truth Organic™ is a must-have ingredient in your spice rack. USDA certified organic and non-GMO, this citrusy-minty-spicy-sweet all at once spice is a great flavoring agent for stew, curry, meat and fish recipes. Can also be used in cookies and buns for that subtle taste!

Free Of
GMOs, preservatives.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Ingredients: Organic ground cardamom
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Indian Mango Lassi (Dairy Free)

Lassi is a smoothie-like, yogurt-based beverage originating from India. On hot days, when mangoes are in season, it’s customary to whip up a mango lassi to sweetly beat the heat. Lassis are also served with meals since their yogurt supports good digestion. This version is a bit lighter and blissfully dairy-free thanks to coconut yogurt and oat milk, but it still has all the gorgeous traditional flavor. Savor one while mangoes are in season! Dairy-Free Indian Mango Lassi in Mason Jar Glass with Mint Leaf Garnish | Vitacost.com/blog

Indian Mango Lassi (Dairy Free)

  • 1-½ cups mango (sliced)
  • ¾ cup unsweetened vanilla coconut yogurt
  • ¼ cup unsweetened oat milk (or nondairy milk of choice)
  • 1-2 tsp. honey (or maple syrup)
  • Dash cardamom
  • Dash cinnamon
  • Mint leaves (for garnish, optional)
  1. In blender, blend mango, yogurt, milk and spices.
  2. Sweeten to taste with honey and blend again.
  3. Pour into serving glasses and garnish with mint.

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