Simple Truth Organic Cardamom Powder Ground Description
This Ground Cardamom from Simple Truth Organic™ is a must-have ingredient in your spice rack. USDA certified organic and non-GMO, this citrusy-minty-spicy-sweet all at once spice is a great flavoring agent for stew, curry, meat and fish recipes. Can also be used in cookies and buns for that subtle taste!
Free Of
GMOs, preservatives.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Organic ground cardamom
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Halloween Chai Muffins (Gluten-Free)
[vc_row][vc_column][vc_column_text]Increase the fun of Halloween with spooky-cute muffins lovingly laced with chai spices. Gluten-free flour mixes with fall flavors of cinnamon, cardamom, ginger and clove. Incorporating coconut oil, applesauce and maple syrup instead of processed sugars, dairy and dyes makes for a muffin more monsters can munch and every goblin will gobble up gleefully.
Halloween Chai Muffins (Gluten-Free)
- 1 cup gluten-free all-purpose flour (or regular flour)
- 1 Tbsp. cinnamon
- 1 tsp. cardamom
- ½ tsp. ginger
- ¼ tsp. ground clove
- ? tsp. black pepper
- 2 tsp. cream of tartar
- 1 tsp. baking soda
- ¼ tsp. pink salt
- ½ cup applesauce
- ½ cup coconut oil
- ¼ cup maple syrup
- 1 Tbsp. egg replacer (+ 2 Tbsp. water, or 1 whole egg)
Preheat oven to 350 degrees F. Line 12 wells of muffin pan with black paper cups.
- In medium mixing bowl, combine flour, spices, cream of tartar, baking soda and salt.
- Stir in remaining ingredients.
- Add 3 tablespoons batter per muffin cup.
- Bake 15-18 minutes until toothpick inserted into center of muffin comes out clean.
To decorate, cut out bats with black construction paper. Tape bats to toothpicks and place into muffins.
Add the ingredients to your cart and make these scary-good treats!
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