Bob's Red Mill Nutritional Yeast Large Flake Gluten Free Description
Nutritional yeast is a unique vegetarian food with a pleasantly cheesy flavor and a powerful nutritional punch! It is a good source of B vitamins, including B12, and provides 8 grams of protein per serving. For a rich umami flavor, add nutritional yeast to sauces, scrambles, kale chips, crackers and biscuits. To boost nutrition and please your taste buds, sprinkle over vegetables, baked potatoes or popcorn.
Directions
Store in a cool, dry place. Keeps best sealed for freshness.
Free Of
Gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/4 Cup (15 g)
Servings per Container: About 9
| Amount Per Serving | % Daily Value |
|
Calories | 60 | |
|
Total Fat | 0.5 g | 1% |
|
Saturated Fat | 0 g | 0% |
|
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 25 mg | 1% |
|
Total Carbohydrate | 5 g | 2% |
|
Dietary Fiber | 3 g | 11% |
|
Total Sugars | 0 g | |
|
Includes 0% Added Sugars | | 0% |
|
Protein | 8 g | |
|
Vitamin D | 0 mcg | 0% |
|
Calcium | 6 mg | 0% |
|
Iron | 1 mg | 6% |
|
Potassium | 264 mg | 6% |
|
Thiamin | 11.8 mg | 980% |
|
Riboflavin | 9.7 mg | 750% |
|
Niacin | 46 mg | 290% |
|
Vitamin B6 | 5.9 mg | 350% |
|
Folate (1076mcg folic acid) | 1828 mcg DFE | 460% |
|
Vitamin B12 | 17.6 mcg | 730% |
|
Other Ingredients: Inactive Nutritional Yeast [dried yeast, niacin (vitamin B3), pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamin hydrochloride (vitamin B1), folic acid, vitamin B12].
Tested and confirmed gluten free in Bob's Red Mill's quality control laboratory.
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
Reviews
View printable version
Print Page
Easy Vegan Nacho Cheese Sauce
Rich, creamy and perfectly seasoned, this dip is a snack lover’s dream! Serve it with chips, have a nacho night or dollop it onto broccoli or a baked potato. In this recipe, Bob’s Red Mill Almond Protein Powder and nutritional yeast whisk into the same smooth consistency and cheesy flavor as traditional nacho cheese. Plentiful with plant-based protein and calcium, this savory sauce won’t last long on your table. Take our advice and make a double batch!
Easy Vegan Nacho Cheese Sauce
- ¼ cup Bob’s Red Mill Nutritional Yeast
- ¼ cup Bob’s Red Mill Almond Protein Powder
- ¼ tsp. onion powder
- ¼ tsp. garlic powder
- ¼ tsp. cumin
- Pinch dry mustard powder
- Pinch paprika
- ½ tsp. kosher salt
- Pinch ground black pepper
- 1 Tbsp. lime juice
- ¼-½ cup water
Optional garnish: fajita seasoning
- In bowl, whisk together almond protein powder, nutritional yeast, salt, garlic powder, onion powder, cumin, mustard, paprika and black pepper.
- Whisk in lime juice and ¼ cup of water. If needed, add water 1 tablespoon at a time until desired texture is reached
- To serve warm, microwave for 30 seconds to 1 minute.
Add the ingredients to your cart and order now!
