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Bob's Red Mill Organic Unbleached White Flour -- 5 lbs

Bob's Red Mill Organic Unbleached White Flour
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Bob's Red Mill Organic Unbleached White Flour -- 5 lbs

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Bob's Red Mill Organic Unbleached White Flour Description

• Organic
• Unbleached White Flour
• Superb For Bread Baking By Hand Or Machine

Organic Unbleached White Flour is freshly milled from U.S. #1 organic dark northern organic hard red spring wheat. Both the bran and the germ have been removed leaving the endosperm that is made into white flour. Organic Unbleached White Flour is not enriched and is unbleached and unbromated. This is the same high protein flour used by professional bakers and produces high, well-textured loaves of bread.

Free Of
Lactose, yeast

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts
Serving Size: 1/4 Cup
Servings per Container: 19
Amount Per Serving% Daily Value
Calories from Fat5
Total Fat1 g2%
  Saturated Fat0 g0%
  Trans Fat0 g0%
Cholesterol0 mg0%
Sodium1 mg0%
Total Carbohydrate25 g8%
  Dietary Fiber1 g4%
  Sugars0 g0%
Protein4 g8%
Vitamin A0%
Vitamin C0%
Other Ingredients: Organic hard red spring wheat.

Manufactured in a facility that also uses tree nuts, soy, wheat, eggs and milk. 

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Millionaire Shortbread

[vc_row][vc_column][vc_column_text]When a typical shortbread just won’t do, try the recipe that looks and tastes like a million bucks. Millionaire shortbread comes by its name honestly – it’s dense, sweet and dressed to kill with three beautiful layers. Homemade shortbread supports a generous layer of brown-sugar caramel and is topped with a creamy ganache. Chill completely before slicing for a slick layered look. A Plate Holds a Stack of Millionaire Shortbread Slices With a Few Scattered Around the Plate.

Millionaire Shortbread


  • 1 cup butter (softened)
  • 1/2 cup sugar
  • 2 egg yolks
  • 1/4 tsp. salt
  • 2 cups all-purpose flour


  • 2 cans sweetened condensed milk
  • 1-1/4 cups brown sugar
  • 3/4 cup butter (sliced)
  • 1 tsp. vanilla extract
  • 1/4 tsp. salt

Chocolate Topping

  • 8 oz. semi-sweet chocolate chips
  • 1/4 cup heavy whipping cream
  • Sea salt flakes
  1. To make crust, add shortbread ingredients to medium bowl and combine. (Note: Dough should be crumbly.)
  2. Press shortbread into bottom of 9x13 pan.
  3. Bake at 350 degrees F for 23 minutes or until edges are golden. Let cool.
  4. To make caramel, add condensed milk, brown sugar and butter to saucepan.
  5. Bring to boil then reduce to low-medium heat. Stir frequently for 10 minutes.
  6. Pour caramel over cooled shortbread and refrigerate.
  7. To make ganache, microwave chocolate chips with heavy cream for 60 seconds. Continue microwaving in 30-second increments as needed.
  8. Pour ganache over caramel and top with sea salt flakes.
  9. Refrigerate at least two hours or overnight before slicing and serving.

Grab these ingredients and more at Vitacost.


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