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Coombs Family Farms Organic Maple Syrup -- 32 fl oz

Coombs Family Farms Organic Maple Syrup
  • Our price: $24.99

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Coombs Family Farms Organic Maple Syrup -- 32 fl oz

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Coombs Family Farms Organic Maple Syrup Description

  • Support Family Farms
  • Formerly Grade B
  • Grade A Dark Color
  • Robust Taste
  • USDA Organic
  • Kosher

For seven generations, Coombs Family Farms has produced great tasting, organic, sustainably-harvested maple syrup.


Coombs Commitment

• We make maple syrup with no artificial flavors, preservatives or dyes

• We never over-tap trees

• We support the use of "health spouts" for tree-friendly tapping

• We never use pesticide in our tree farm

• Our grading standards are never compromised for short-term gain.


Nurturing the Forest for Seven Generations 


Refrigerate after opening.
Free Of
GMOs, artificial flavors, preservatives or dyes, pesticides.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Cup (60 mL)
Servings per Container: 16
Amount Per Serving% Daily Value
   Fat Calories0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g*
Cholesterol0 mg0%
Sodium5 mg0%
Total Carbohydrate53 g18%
   Fiber0 g0%
   Sugars53 g
Protein0 g
Vitamin A0%
Vitamin C0%
*Daily value not established.
Other Ingredients: Organic maple syrup.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Vanilla Collagen Protein Waffles

Breakfast for dinner after a long, hard day is a comforting joy. These vanilla waffles boosted with Ancient Nutrition Vanilla Multi Collagen Protein are the perfect option for any nighttime breakfast cravings! Whether you want waffles for dinner, breakfast or brunch, these offer the warm feelings of a traditional waffle with the beneficial protein that comes from collagen. This processed sugar- and gluten-free recipe comes together quickly for a sweet but satisfying meal or snack. Vanilla Collagen Protein Waffles on White Plate with Berries and Maple Syrup |

Vanilla Collagen Protein Waffles

  • 1 tsp. coconut oil
  • 1 cup gluten-free flour
  • 2 scoops Multi Collagen Protein Vanilla
  • 1 tsp. baking powder
  • 1 egg
  • 1 cup almond milk (or water)
  • 1 tsp. honey
  • 1 tsp. sea salt

Optional Toppings

  • Coconut whipped cream
  • Crushed walnuts
  • Maple syrup
  1. Turn on waffle iron and coat with coconut oil.
  2. In large bowl, combine flour, collagen protein and baking powder.
  3. Gradually incorporate water or almond milk, about 1/2 cup at a time.
  4. Mix in egg, honey and salt.
  5. Pour batter into waffle iron and cook 1-2 minutes, depending on waffle iron.
  6. Top with coconut whipped cream, crushed walnuts and maple syrup, if desired.

Add the ingredients to your cart and order now!


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