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Crown Prince Non-GMO Pink Salmon -- 7.5 oz


Crown Prince Non-GMO Pink Salmon
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Crown Prince Non-GMO Pink Salmon -- 7.5 oz

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Crown Prince Non-GMO Pink Salmon Description

  • Wild Caught
  • Ready to Eat
  • Contains Omega 3 Fatty Acids Per Serving
  • Low in Sodium
  • Non GMO Project Verified
  • Kosher

Our Pink Salmon is packed without added salt under the most stringent of quality standards. These prime cuts of salmon are delicate in flavor, firm in texture and provide an excellent source of protein. They also contain 1.5 grams of omega-3 fatty acids per serving.

Free Of
GMO,

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 3/8 Cup (85 g)
Servings per Container: 2.5
Amount Per Serving% Daily Value
Calories110
Total Fat5 g6%
  Saturated Fat1 g5%
  Trans Fat0 g*
Cholesterol65 mg21%
Sodium55 mg2%
Total Carbohydrate0 g0%
  Fiber0 g0%
  Total Sugars0 g0%
Including 0g Added Sugars00%
Protein17 g
Vitamin D120%
Calcium10%
Iron6%
Potassium6%
*Daily value not established.
Other Ingredients: Pink salmon. Contains: fish.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Keto Chile Lime Salmon Wraps

[vc_row][vc_column][vc_column_text]Craving keto kicks or simply seeking a swift, protein-packed veggie delight? These wraps whip up fast, bursting with flavor and a satisfying crunch. Salmon salad, jazzed up with chile lime crema and diced red onion, dances with crisp greens and shredded radish and carrot. Toss in some roasted pistachios for an extra crunch punch. Prep in advance, store components separately, and enjoy a speedy assembly for instant satisfaction! Keto Chile Lime Salmon Wrap Open on Square Plate Revealing Microgreens, Chopped Pistachios and Shredded Radish and Carrot on Top of Salmon Salad

Keto Chile Lime Salmon Wraps

  • 1 can (16 oz.) wild salmon (or tuna, drained, skin and bones removed)
  • 2 Tbsp. chile lime crema sauce
  • 1 Tbsp. red onion or scallion (minced)
  • 1/2 tsp. salt
  • 2 keto sandwich wraps (any flavor desired)
  • 1 cup mixed baby greens
  • 1 cup carrots (shredded)
  • 1/4 cup radish (julienned or shredded)
  • 2 Tbsp. roasted pistachios (shelled and chopped)
  • 1/2 cup micro greens (or sprouts)
  1. In bowl, mix together salmon, chile-lime crema sauce, red onion and salt. Combine thoroughly.
  2. On plates, lay out two wraps, layer baby greens in center, top with salmon mixture, carrots, radish and microgreens. Sprinkle on chopped pistachios and drizzle with a little extra chile lime sauce. Roll up wraps and serve immediately.

Get the ingredients you’ll need to make this healthy keto wrap!

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