Divina Dolmas Stuffed Grapes Leaves Description
- Product Of Greece
- Our traditional (vegan) Dolmas are lovingly stuffed with a mix of creamy Arborio rice, onion, mint and dill.
- We use the most tender, early-harvest grape leaves and wrap/stuff every Dolma by hand
- Serve with Feta and pita bread or warm in the oven with tomato sauce
- Vegetarian/Vegan
- Divina Dolmas are a true masterpiece
- We start with early-harvest Sultana grape leaves, prized for being tender and flavorful. Next, each leaf is filled by hand with a mixture of rice, herbs and spices. Finally, the Dolma is rolled by hand and carefully packed
Serve at room temperature and pair with feta. Refrigerate after opening.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 80 | |
Total Fat | 4 g | 5% |
Saturated Fat | 0.5 g | 4% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 350 mg | 15% |
Total Carbohydrate | 10 g | 4% |
Fiber | 1 g | 5% |
Total Sugars | 1 g | |
Includes 0g Added Sugars | 0% | |
Protein | 1 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 40 mg | 2% |
Iron | 0.7 mg | 4% |
Potassium | 40 mg | 0% |
Produced in a facility that processes tree nuts, fish, milk, egg, wheat.