Eden Foods Organic Brown Mustard Description
This mustard is full flavored, certified organic, stone ground with organic raw apple cider vinegar. Old world made with the finest ingredients.
Refrigerate after opening.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Tsp. (5 g)
Servings per Container: About 51
|Amount Per Serving||% Daily Value|
|Total Fat||0 g||0%|
|Total Carbohydrate||0 g||0%|
Other Ingredients: Organic whole mustard seed, organic apple cider vinegar, water, sea salt.
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Creamy Cucumber Noodles with Tamari Sauce
Do you dream in color? There’s a 100-percent chance you will after feasting your eyes on a plate of creamy cucumber noodles. The vibrant shade of green pops against the artful creation of an orange-tinted tamari dressing. All ingredients are raw and vegan, so you can fully experience the natural flavors and aromas in this one-dish wonder. If your mouth is watering, grab a pair of chopsticks and get ready to awaken all five senses.
1-2 English cucumbers (or 4 small cucumbers)
1 cup chopped broccoli florets
3-3/4 Tbsp. raw, unsalted almond butter
3-3/4 Tbsp. tamari
2-1/2 Tbsp. chia seeds
2-1/2 Tbsp. maple syrup
2-1/2 tsp. organic brown mustard
12 cherry tomatoes
2 cloves garlic
1 large piece of ginger
- Spiralize cucumbers and place in fridge while you prepare the dressing.
- In a food processor or high-speed blender, add all sauce ingredients and blend until completely smooth. Note: add ginger gradually until reaching desired taste.
For more easy-to-make, oil-free, vegan sauces, visit Marina's blog, Soul in the Raw.