Eden Foods Seaweed Gomasio Description
Organic dry roasted sesame seed ground with EDEN sea salt, and the mineral rich sea vegetables kombu, dulse, and nori. Replaces table salt. Sesame oil coats the salt and greatly reduces its harshness. Low sodium goodness.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Teaspoon (3 g)
Servings per Container: 33
|Amount Per Serving||% Daily Value|
|Total Fat||1.5 g||2%|
| Saturated Fat||0 g||0%|
| Trans Fat||0 g|
|Total Carbohydrate Less than||1 g||0%|
| Dietary Fiber||0 g||0%|
| Total Sugars||0 g|
| Includes 0g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
|Vitamin A||0 mcg||0%|
|Vitamin C||0 mg||0%|
Other Ingredients: Organic sesame seeds, sea salt, sea vegetables; organic dulse, nori, and kombu.
Made on equipment that also handles tree nuts. May contain trace amounts of crustacean shellfish in the dulse.
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Ginger’s got zip. Sesame is savory and nutty. Combine the two, and you create a flavor sensation that pairs perfectly with crisp, cold salads, crunchy veggies or gluten-free noodle dishes. This dressing is made with just four ingredients—including gomasio seasoning, a unique blend of seaweed, sesame seeds and sea salt. Simply blend everything together in a jar, give it a shake and you're ready to dip, dunk or drizzle to your taste buds’ delight!
Makes 2 servings
2-1/2 Tbsp. sesame oil
2 Tbsp. rice vinegar
1 tsp. ground ginger or freshly grated ginger
Gomasio seasoning, to taste
In a small jar, combine all ingredients; shake well.
(Note: Dressing can be stored in the refrigerator for up to five days.)