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Flora Extra-Virgin Olive Oil -- 17 fl oz


Flora Extra-Virgin Olive Oil
  • Our price: $20.49

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Flora Extra-Virgin Olive Oil -- 17 fl oz

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FREE cold pack:

This product is refrigerated in our warehouse to ensure quality and shipped with a FREE cold pack. Although the product may not be cold when it arrives, this service helps maintain a cooler temperature during transit. We recommend considering weekend/holiday delays when ordering, shipping to your daytime location (no PO boxes please), and refrigerating upon delivery. Sorry, this item does not ship outside the contiguous U.S.  

15% off: Hurry, enter promo code SITESAVE15 at checkout by 10/6 at 9 a.m. ET to save!

Flora Extra-Virgin Olive Oil Description

  • Certified Organic
  • Cold-Pressed & Unrefined
  • Fresh from the Press
  • USDA Organic
  • Kosher

Flora's Extra-Virgin Olive Oil comes from the first pressing of certified organic sun-ripened olives. It is a full bodied gourmet oil high in omega-9 monounsaturated fatty acids. Limited and not conclusive scientific evidence suggests that eating about 2 tablespoons (23g) of olive oil daily may reduce the risk of coronary heart disease due to the monounsaturated fat in olive oil. To achieve this possible benefit, olive oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains 14 g of olive oil. Flora's Olive Oil is guaranteed GMO-free and is perfect for baking or light sauteing.


Directions

Olive Oil can be used for preparing delicious authentic Italian sauces, flavorful salad dressings, baking and sauteing. Not recommended for deep-frying. For optimum freshness, and use within 12 months after opening.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: About 33
Amount Per Serving% Daily Value
Calories120
Calories from Fat120
Total Fat14 g22%
    Saturated Fat2 g10%
    Trans Fat0 g
    Polyunsaturated Fat2.5 g
    Monounsaturated Fat8 g
Cholesterol0 g0%
Sodium0 g0%
Total Carbohydrate0 g0%
Protein0 g
Essential Fatty Acids
    Omega-3 (Linolenic)0 g
    Omega-6 (Linoleic)2.5 g
    Omega-9 (Oleic)8.5 g
Other Ingredients: Organic extra-virgin olive oil. Nitrogen-flushed to maintain freshness.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Bone Broth Cleansing Soup

Make this nourishing homemade soup with protein-packed chicken, loads of veggies and grated ginger to bolster your immune system and your metabolism. A key ingredient in this recipe is Ancient Nutrition Bone Broth Protein, offering the inherent benefits of type II collagen which naturally features glucosamine, chondroitin and hyaluronic acid. Actually, the nutrition levels in this tasty tonic are off the charts! You get a whopping 49 grams of protein per serving, more than 20 percent of the daily value of a dozen vitamins and minerals, plus 18 amino acids. It’s so quick and easy to make, it’ll be a megastar meal in your weekly rotation of comforting, good-for-you foods. Chicken Bone Broth Cleansing Detox Soup in Bowl on Flowery Cloth Napkin | Vitacost.com/blog

Bone Broth Cleansing Soup

  • 1 Tbsp. extra-virgin olive oil
  • 3 celery stalks (chopped)
  • 1 onion (chopped)
  • 3 carrots (peeled and chopped)
  • 1 lb. boneless skinless chicken (cut into bite-size pieces)
  • 4 cups water or chicken bone broth
  • 4 scoops Ancient Nutrition Bone Broth Protein Pure
  • 1 Tbsp. apple cider vinegar
  • 2 Tbsp. grated fresh ginger
  • 1 Tbsp. white miso paste
  • 1 tsp. ground turmeric
  • 1 tsp. sea salt
  • 2 cups frozen peas
  1. In large soup pot over medium heat, heat oil.
  2. Add onion, celery, carrots and chicken and cook, stirring often, 5-8 minutes, until chicken is cooked through.
  3. Add bone broth protein, water or broth, ginger, miso, vinegar, turmeric and salt and stir well.
  4. Cover, increase heat to medium-high and bring to boil, stirring occasionally.
  5. Stir in peas. Reduce heat to low and simmer 10 minutes.

Get the healthy ingredients you’ll need to get started!

 

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