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Frontier Co-Op Organic Whole Italian Seasoning Blend -- 16 oz


Frontier Co-Op Organic Whole Italian Seasoning Blend
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Frontier Co-Op Organic Whole Italian Seasoning Blend -- 16 oz

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Frontier Co-op: Ethically Sourced Spices Available at Vitacost

Frontier Co-Op Organic Whole Italian Seasoning Blend Description

  • USDA Certified Organic
  • Non-Irradiated
  • Kosher

Frontier Co-op® Organic Italian Seasoning is a luscious blend of ground herbs. Italian seasoning enhances many savory Italian dishes, as well as other types of prepared foods. This blend is made from oregano, marjoram, thyme, rosemary, basil, and sage.

 

This classic blend of oregano flakes enhances many Italian foods such as pasta, pizza, chicken marinades, and more. It delivers the perfect combination of herbs to add flair to just about any Italian food you like. Spice up soups, sauces, and even vegetables.

 

The careful blend of herbs in our Italian seasoning delivers the right taste and robust aroma to accent many savory dishes. Add a final touch to your meals with a unique combination of sweet and spicy, yet sharp and aromatic herbs. Our blend is perfect for Italian dishes such as lasagna, pasta, and grilled chicken.

 

Frontier Co-op Organic Italian Seasoning is a mixture of finely picked, high-quality herbs such as organic oregano, organic marjoram, organic thyme, organic basil, organic rosemary, and organic sage. Our blend is certified organic, kosher and non-irradiated.

 

Owned by stores and organizations that buy and sell our products, Frontier Co-op® has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We're committed to the health and welfare of the environment and everyone producing and consuming our botanical products.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Ingredients: Organic oregano, organic marjoram, organic thyme, organic rosemary, organic basil, organic sage.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Classic Chicken Cacciatore

[vc_row][vc_column][vc_column_text]If you have a penchant for Italian cuisine, the timeless classic chicken cacciatore, also known as hunter-style chicken, is a must-make. This simple dish of chicken braised in a savory tomato-based sauce originated during the Renaissance era. Legend has it that weary hunters returned from their exploits to find solace in this hearty concoction simmering over open flames. With this rustic, one-pot recipe, you can offer this journey through flavor to your hungry loved ones tired-out from a long day. Simple Chicken Cacciatore Recipe in French Oven Pot on White Counter

Classic Chicken Cacciatore

  • 1 lb. chicken thighs (boneless, skinless)
  • 1 Tbsp. olive oil
  • 1 onion (sliced)
  • 1 bell pepper (sliced)
  • 1 cup black olives
  • 16 oz. finely chopped tomato
  • 1 clove garlic (diced)
  • 1 tsp. Celtic salt
  • 1/4 tsp. black pepper
  • 2 tsp. Italian seasoning
  1. In French oven pot over medium-high heat on stovetop, sauté chicken in olive oil 10 minutes. Add onions and peppers and sauté another 10 minutes.
  2. Add remaining ingredients, cover and lower heat to simmer 1 hour.
  3. Serve dish with crusty bread or over pasta.

Make this meal with ingredients from Vitacost.

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