Garden of Life RAW Organic Protein Plant Formula Vanilla Chai Description
- New & Improved
- 22 g Protein
- Vegan • Dairy Free • Soy Free
- Easy To Digest • Probiotics & Enzymes
- Non-GMO Project Verified
- 4g BCAAs
- 0g Sugar
- Gluten Free
Raw Organic Protein is smooth, creamy and delicious. Every sip rewards your taste buds while it helps build and repair muscles. We use the cleanest proteins, including organic peas grown and processed in the USA, plus 13 organic sprouted grains, seeds and legumes, with probiotics and enzymes added to promote comfortable and efficient digestion
No Compromises. No excuses. Truly CLEAN.
Plant Based - 14 organic grains, seeds & legumes. Third party certified by Vegan Action
Clean - Tested and trusted for sport
Organic Matters - Farmed without the use of toxic pesticides or fertilizers
Raw Whole Food - Heat and processing can denature proteins
No Junk - Gluten, Soy & Dairy Free. No added sugars, nor artificial flavors or sweeteners.
Smooth & Delicious.
Mix 1 level scoop (scoop included) in 10 ounces of water. Delicious with almond milk.
GMOs, gluten, dairy, soy, stevia, added sugars, nor artificial flavors or sweeteners.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Scoop (29 g)
Servings per Container: Approx. 20
|Amount Per Serving||% Daily Value|
| Calories from Fat||20|
|Total Fat||2.5 g||4%|
| Saturated Fat||0 g||0%|
| Polyunsaturated Fat||1 g||*|
| Monounsaturated Fat||0.5 g||*|
|Total Carbohydrate||2 g||1%|
| Dietary Fiber||1 g||4%|
| Sugars||0 g||*|
|Typical Amino Acid Profile (Per 28g Serving)|
|Aspartic Acid||2500 mg|
|Glutamic Acid||3700 mg|
*Daily value not established.
Other Ingredients: RAW Organic Protein Blend: Organic pea protein, organic sprouted brown rice protein, organic amaranth sprout, organic buckwheat sprout, organic millet sprout, organic cracked wall chlorella, organic quinoa sprout, organic chia seed sprout, organic garbanzo bean sprout, organic lentil sprout, organic adzuki bean sprout, organic flax seed sprout, organic sunflower seed sprout, organic pumpkin seed sprout, organic sesame seed sprout.
Organic Flavor Blend: (organic chai flavors, organic cinnamon, organic vanilla flavors, organic stevia extract (leaf), sea salt), organic guar gum, organic carob bean gum.
RAW Probiotic & Enzyme Blend: lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, hemicellulase, xylanase, [lactobacillus acidophillus, lactobacillus plantarum, lactobacillus bulgaris) (3 billion CFU).
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Gingerbread Hot Cocoa (Vegan)
Apparently, when the gingerbread man ran away, he hid in this hot cocoa. There’s no doubt it’s that red-lipped cookie. All his sassy, energetic spices are blended into naturally sweet cocoa and buried under a layer of mini marshmallows. While you may not have caught the gingerbread man, your nose will catch ginger, cinnamon and nutmeg wafting around your kitchen. Drink up and let your taste buds enjoy it, too.
Makes 6 servings
Macros per serving: 144 calories | 6.3 g protein | 23.3 g carbs | 4.3 g fat | 16 g sugar | 2.5 g fiber
4-1/2 cups unsweetened cashew milk
1/4 cup plus 1 Tbsp. Vitacost Organic Cocoa Powder
1 scoop Garden of Life Vanilla Chai Protein Powder
1/4 cup Vitacost Organic Maple Syrup
1 Tbsp. unsulfured molasses
2 tsp. Vitacost Organic Ground Ginger
1 tsp. Vitacost Organic Ground Cinnamon
1/2 tsp. ground nutmeg
Mini marshmallows (optional)
- In a small bowl, whisk together 1/2 cup cashew milk, cocoa powder, protein powder, maple syrup, molasses and spices. Stir until smooth and lump free.
- In a saucepan over medium heat, add remaining 4 cups milk. Once milk is warm, pour chocolate mix into saucepan.
- Heat over stovetop, whisking occasionally until powders and spices are completely dissolved and steaming, about 6 minutes.
- Evenly pour hot cocoa into 4 mugs, top with marshmallows and shaved chocolate, if desired.
- Place pies in freezer for 2 hours. Can store in freezer for up to 2 months, or keep in refrigerator for up to 3 days.