Lakewood Organic Pure Juice Fresh Pressed Lemon Description
The Juice from Over 20 Organic Lemons in Every Bottle
Juice Pressed from Fresh Lemons
Not from Concentrate - Certified Organic Lakewood juices do not contain preservatives.
This is a natural, full strength, organic pure lemon juice. This is NOT a diluted product. Full 5% Acidity.
Non-Toxic. BPA, BPS & DEHP Free
Unsweetened • No Additives • No Preservatives
Gluten Free • Casein Free • Allergen Free
Two Tablespoons = The juice of One Whole Lemon
Keep Juices Cool - Refrigerate After Opening
For Best Quality and Freshness use within 6-8 weeks of opening.
Natural Juice products will settle. SHAKE BEFORE SERVING.
Consumer Note: To Reduce Natural Juice Browning - Store This Product Under Refrigeration.
Preservatives, additives, gluten, casein, allergens, GMOs, synthetically compounded fertilizers, pesticides, herbicides or growth regulators, BPA, BPS, DEHP.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Tsp. (5 mL)
Servings per Container: 189
|Amount Per Serving||% Daily Value|
|Total Fat||0 g||0%|
| Saturated Fat||0 g||0%|
| Trans Fat||0 g|
|Total Carbohydrate||0 g||0%|
| Dietary Fiber||0 g||0%|
| Total Sugars||0 g|
| Includes 0g Added Sugars||0%|
Other Ingredients: Organic lemon juice.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Whole-Roasted Seasoned Cauliflower
Looking for a low-maintenance dish that’ll impress guests? This whole-roasted cauliflower makes a striking centerpiece on your table, or it can be served as beautiful side. When making it, remember to flip the cauliflower upside down before topping with marinade to ensure the flavor fully seeps into all the nooks and crannies! The hardest part of this recipe will be waiting for your oven to ding when it’s done.
1 head cauliflower
1/4 cup lemon juice
2 tsp. lemon zest
1/2 cup Nutiva Coconut Oil with Buttery Flavor
1 tsp. minced garlic
1/2 tsp. ground cumin
1/4 tsp. turmeric
1/4 tsp. black pepper
1 tsp. dill
1/4 tsp. Selina’s Celtic Sea Salt
3 Tbsp. fresh parsley, diced
- Preheat oven to 350 degrees F. Fill baking dish with 1/2” of water and place on bottom rack of oven.
- In bowl, melt coconut oil; mix in all remaining ingredients (except cauliflower).
- On separate baking tray, thoroughly cover cauliflower in marinade. Cook for 1 hour and 10 minutes.
Tip: To brown cauliflower edges, broil for the last 3-5 minutes of cooking.