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Lakewood Organic Pure Juice Fresh Pressed Lemon -- 12.5 fl oz


Lakewood Organic Pure Juice Fresh Pressed Lemon
  • Our price: $3.69


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Lakewood Organic Pure Juice Fresh Pressed Lemon -- 12.5 fl oz

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Lakewood Organic Pure Juice Fresh Pressed Lemon Description

  • Fresh Pressed • Not from Concentrate
  • The Juice from 10-12 Organic Lemons in Every Bottle
  • No Preservatives
  • Certified USDA Organic
  • Contains 100% Fruit Juice
  • No Added Sulfites
  • USDA Organic
  • Non-GMO
  • Kosher

Contains 100% Fruit Juice

 

Independently Certified by QCS - Grown and harvested in accordance with the National Organic Program. No synthetically compounded fertilizers, pesticides, herbicides or growth regulators. All Lakewood Juices are Pressed, Pasteurized, Bottled, and Vacuum Safety Sealed in Certified Organic Facilities.

 

Choose Glass

Non-Toxic. BPA, BPS & DEHP Free

 

Certified

Unsweetened • No Additives • No Preservatives

Gluten Free • Casein Free • Allergen Free

 

Juice Pressed from Fresh Lemons Not from Concentrate


Directions

Two Tablespoons = The Juice of One Whole Lemon

 

Keep Juices Cool - Refrigerate After Opening.

For best quality and freshness use within 6 to 8 weeks of opening. Natural juice products will settle. Shake before serving

 

This is a natural, fruit strength, organic pure lemon juice. This is Not a diluted product. Full 5% Acidity.

Free Of
Synthetically compound fertilizers, pesticides, herbicides or growth regulators, additives, preservatives, gluten, casein, allergen, BPA, BPS, DEHP, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tsp. (5 mL)
Servings per Container: 74
Amount Per Serving% Daily Value
Calories0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate0 g0%
   Dietary Fiber0 g
   Total Sugars0 g
     Includes 0g of Added Sugars0%
Protein0 g
Vitamin C2 mg2%
Other Ingredients: Organic lemon juice.
Warnings

 

The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Homemade Elevated Applesauce

This isn’t your baby’s applesauce. In this recipe, a grown-up glow-up elevates the traditional nutritional powerhouse to brunch-worthy. Here it’s left textural, with hints of lemon and vanilla – and don’t skip the cinnamon (because cinnamon will forever be apple’s best friend). Galas, which are mildly sweet and crisp, were used in this recipe, but the sweetness depends on the type of apples used. For sweeter sauce, choose Golden Delicious, Fuji or Honeycrisp. Also, a pinch of your preferred sweetener is totally acceptable! Top granola, oatmeal or ice cream, or serve it with homemade pancakes or crêpes for a special treat. Chunky Applesauce in White Dish Next to Apples and Cinnamon on Marble Counter | Vitacost.com/blog

Homemade Elevated Applesauce

  • 3 cups peeled/diced apple (4 medium apples)
  • 1-½ tsp. cinnamon
  • 2 Tbsp. lemon juice
  • 1 tsp. lemon zest (optional)
  • 1 tsp. vanilla
  • 2 Tbsp. water
  1. In medium saucepan, bring all ingredients to boil. Stir, cover and simmer for 25-30 minutes.
  2. Serve warm or chilled.

Pick the ingredients you need to get started!

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