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Lundberg California White Jasmine Rice -- 2 lbs

Lundberg California White Jasmine Rice
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Lundberg California White Jasmine Rice -- 2 lbs

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Lundberg California White Jasmine Rice Description

  • An Aromatic Long Grain Rice
  • Gluten Free • Sustainable
  • Non GMO Project Verified
  • Vegan • Kosher


Add a new dimension of flavor and scent to your meals with the collection of aromatic rice.


Cultivating a Family Tradition

Over the years, the Lundberg family has produced high quality Eco-Farmed rice products. It's our passion and has been for over three generations. We pride ourselves on growing rice that is good for you and the environment.


We've grown our rice sustainably, long before anyone used the word. Our farming methods conserve water resources, build soil integrity, and support a healthier ecosystem.


At Lundberg Family Farms®, we specialize in Eco-Farmed, whole grain, and gluten-free rice products. Nothing fancy there, just lots of natural deliciousness. Thanks for supporting sustainable farming!


-The Lundberg Family


Stove Top Cooking Instructions

Servings (about ¾ cup cooked rice) 2-3 4-6 8-10
Rice (dry) ½ cup 1 cup 2 cups
Water or Broth ¾ cup 1½ cup 2 cups
Butter or Oil 1½ tsp 1 Tbsp 2 Tbsp


1. Combine rice, water and butter (optional) in a pot, and bring to a boil.

2. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 15 minutes.

3. Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork.


To prepare in a rice cooker, use same water-rice ratio. If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp liquid and cook longer.

Free Of

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Cup Dry (45 g)
Servings per Container: 20
Amount Per Serving% Daily Value
Calories from Fat5
Total Fat0.5 g1%
  Saturated Fat0 g0%
  Trans Fat0 g*
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate36 g12%
  Dietary Fiber00%
  Sugars0 g*
Protein3 g*
Vitamin A0%
Vitamin C0%
*Daily value not established.
Other Ingredients: Eco-farmed California white jasmine rice.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Loaded Vegan Burrito Bowl

Do you dread eating leftovers? The secret to making the same food enticing day after day is to switch up the way you eat it. Got leftover veggies, potatoes or rice sitting around? Make a loaded burrito bowl! Combine your ingredients in a large bowl and add zesty black bean hummus and homemade tortilla chips for a fun, new twist. Since you can add whatever your ingredients you have on hand, you’ll never get the same meal twice! Here's a simple recipe to get you started. 

Loaded Burrito Bowl in White Bowl with Rice, Veggies, Beans, Lentils & More |

Serves 1


1-1/2 cups steamed white rice or brown rice
1/2 cup lettuce, thinly sliced
1/3 cup steamed green lentils
1/3 cup mixed beans (chickpeas and black beans)
1/3 cup sautéed mixed veggies, diced (bell peppers, cauliflower, onion and zucchini)
1/3 cup roasted potatoes, diced
2 Tbsp. Black Bean Hummus, to top
Homemade Citrus Tortilla Chips, to serve


  1. Pack steamed rice into a small bowl. Place small bowl upside down in center of larger bowl to create a small, dome-like shape of rice.
  2. Add remaining ingredients around the sides of the bowl and add hummus on top of rice.
  3. Serve with tortilla chips. If desired, add hot sauce and/or a squeeze of lime for additional flavor.

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