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Macro Life Naturals Miracle Reds Superfood Berry -- 30 oz


Macro Life Naturals Miracle Reds Superfood Berry
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Macro Life Naturals Miracle Reds Superfood Berry -- 30 oz

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13% off: Hurry, enter promo code ALLSUPPS at checkout by 10/20 at 9 a.m. ET to save!

Macro Life Naturals Miracle Reds Superfood Berry Description

  • 19 Full Spectrum Superfruits & Berries
  • Best Tasting • Probiotics • Antoxidant • Enzymes
  • 90 Servings
  • Gluten Free
  • Raw
  • Non-GMO
  • Vegan
  • Heart Friendly Plant Sterols
  • High ORAC Source
  • Goji • Pomegranate • Acai • Mangosteen

Miracle Reds is a science-based rainbow of 19 superfruit, herbs, extracts, plant sterols, and probiotics that goes beyond any other blend of its kind. Each serving surpasses the raw food nutrition of Five servings of fruits and berries that contain the widest spectrum of antioxidants

Miracle Reds is fortified with plant sterols that may help lower cholesterol, and may reduce the risk of heart disease. Hydrating phytonutrients, enzymes, reduce muscle soreness and makes Miracle Reds the ultimate post-workout recovery formula perfect for active people.

Add a little to your day...add a lot your Life!

Foods or dietary supplements containing at least 0.4g per serving of plant sterols, taken twice a day with meals for a daily total intake of at least 0.8g, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease by lowering blood cholesterol. Each serving of Miracle Reds contains 0.67g of plant sterol esters.

MarcoMan is a Marcophage, a specialized cell that defends your immune system.


Directions

Mix 1 tbsp into 10-12 ounces of your favorite non0citrus juice, water, smoothie or protein shake. For best taste mix into filtered water and add a splash of apple juice. Enjoy daily!
Free Of
Gluten and GMOs

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1 Tbsp.
Servings per Container: 90
Amount Per Serving% Daily Value
Calories40
  Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Cholesterol0 mg0%
Total Carbohydrate7 g2%
  Dietary Fiber1 g4%
  Sugars3 g*
Protein1 g2%
Vitamin C400 mg700%
Vitamin B12 (Methylcobalamin)3 mcg50%
Calcium (as Calcium Citrate)26 mg2%
Magnesium (as Magnesium Glycinate)11 mg2%
Sodium25 mg1%
Iron0.45 mg2%
Nutrient Rich Super Food Proprietary Blend: Certified Organic Cherry Fruit Powder Certified Organic Blackberry Fruit Powder Certified Organic Carrot Rhizone Powder Certified Organic Papaya Fruit Powder Certified Organic Blueberry Fruit Powder Boysenberry Fruit Powder Certified Organic Elderberry Fruit Powder2525 mg*
Non-Dairy Probiotic Cultures Min. Organisms (AT MFG) FOS (fructo-oligosaccharides) Lactobacillus Acidophilus Lactobacillus Rhamnosus Bifidobacterium Longum1 billion*
Natural Plant Enzymes Proprietary Blend: Bromelain100 mg*
Antioxidant Proprietary Blend: Acerola Fruit Extract Certified Organic Lycium Fruit (Goji Berry) Powder Certified Organic Pomegranate Fruit Powder Citrus Bioflavonoids (inner peels lemons, oranges, and/or grapefruits) Cabbage Palm (Acai) Fruit Extract 5:1 Green Tea Leaf Extract (60% Polyphenols) Rutin Certified Organic Mangosteen Fruit Powder Ginkgo Biloba Leaf Extract (24% Flavone Glycosides, 6% Terpene Lactones) Grape Seed Extract (95% Proanthocyanidins) Milk Thistle Seed Extract (80% Silymarin)1630 mg*
Adaptogenic and Metabolic Herbs Proprietary Blend Certified Organic Red Raspberry Fruit Powder Certified Organic Apricot Fruit Powder Lecithin 99% Oil Free (Non-GMO) Certified Organic Persimmon Fruit Powder Fig Juice Powder Turmeric Root Powder Ginger Root Powder1880 mg*
Natural Fibers Proprietary Blend: Oat Beta-Glucan Soluble Fiber Apple Pectin Cellulose Powder Apple Fruit Powder (Fiber)865 mg*
Harmonizing and Support Herbs Proprietary Blend: Certified Organic Cranberry Fruit Powder Certified Organic Beet Root Powder Aloe Vera Prickly Pear Leaf Powder (Nopal) Yucca Root Powder Celery Seed Powder Dulce Stevia1070 mg*
*Daily value not established.
Other Ingredients: Natural flavors.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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How to Spot a Superfood

If you think flaxseeds and bok choy are superfoods, you're right. Same goes for blueberries, broccoli and dozens of other eats, including the humble tomato and boring yogurt. Decades ago, bananas were a superfood (and still could be, according to certain sources). Exactly which edibles qualify as superfoods depends on who you ask.

Cut-Open Pomegranate With Seeds Spilling Out on Gray Table Surface  as Example of Top Superfoods to Add to Your Diet  | Vitacost.com/blog

What are superfoods?

There's no legal or technical definition for “superfood” nor a universal list of superfoods. Usually, a superfood is uniquely beneficial to health and has bells and whistles beyond basic nutrients: high antioxidant levels, for example. It's also usually a whole plant-based food. Certain fruits, veggies and grains often top superfood lists, along with nuts, seeds and beans.

If you tend to eat healthfully, knowledge of superfoods can be fun to dork out with, as in: Ooo neat, the purple cabbage I'm eating has indole-3-carbinol, aka I3C, which functions like an anti-estrogen, making it a beast at fighting breast cancer.

But focusing only on a superfood or two at the expense of the rest of your diet is worse than generally eating well without paying attention to “superfood” status (following Harvard's Healthy Eating Plate is a great way to chow smartly day-to-day).

I'll assume you usually nourish yourself and are looking to be a superfood nerd. To that end, here are 4 winners:

Flaxseeds

Flaxseeds are terrific at fighting and preventing breast cancer and prostate cancer, thanks to their abundant lignans. Plus they have heart-healthy omega-3 fatty acids. They control cholesterol and triglycerides and lower blood pressure. A 2013 study showed flaxseeds “induced one of the most potent antihypertensive effects achieved by a dietary intervention.”

They won't do you much good if you eat them whole, though. That's because you can't digest the little gems due to their outer shell. Ground is the way to go. Buy whole flaxseeds (golden are considered best) then grind them immediately before use or grind enough for only a few days, in order to avoid oxidation. Flaxmeal is great in smoothies, baked into muffins and sprinkled on everything from casserole to soup.

Garlic

Bet you already know about this superfood. Loads of studies show garlic's power at fighting everything from cancer to the common cold. It's got kaempferol and quercetin, flavonoids that are well known for anti-cancer properties, along with saponins, which are known to prevent tumors. Garlic also has been shown to reduce cholesterol and high blood-sugar levels.

But you might not know that the best way to preserve cooked garlic's cancer-fighting power is to mince/crush/slice it at least 10 minutes before taking it to heat (same goes for other members of the allium family, like onions and shallots). The waiting period allows garlic's special enzyme to do its thing. "The allyl sulfur compounds produced from the enzyme's reaction are critical to garlic's anti-cancer effects," said a researcher with the Penn State study noting the need for the pause. "If garlic was heated or roasted immediately after crushing, the enzyme was de-activated by the heating process and garlic's anti-cancer effects were blocked."

Purple cabbage

Purple cabbage is a powerhouse at preventing cancer, especially breast, colon, lung and prostate cancer. Cabbage has indole-3-carbinol (I3C), which helps lower harmful levels of estrogen that the body naturally creates, in turn helping keep breast cancer at bay. It also has sulfurophane, which whoops the butt of toxins that could otherwise attack your intestines. Other veggies in the cruciferous family offer terrific health boosts too, especially broccoli, brussels sprouts and kale.

Walnuts

This satisfying nut is one of the best plant-based sources of omega-3's, the fatty acids that studies show reduce risk of cognitive decline, Alzheimer’s disease and dementia. Omega-3 fats also have been shown to help prevent heart disease and stroke, as well as ease eczema and rheumatoid arthritis. We're not done yet! Walnuts have plenty of a vitamin E. And they have ellagic acid, an antioxidant that in studies has been shown to fight cancer.

These statements have not been approved by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent disease.

Mitra Malek writes and edits wellness content.

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