Manitoba Harvest Hemp Yeah! Balanced Protein + Fiber Description
- 15 g Protein • 2.5 g Omega-3 & 6 • 7 g Fiber per 30 g Serving
- 15 Servings
- Vegan
- Non GMO
- Kosher
- Keto
Manitoba Harvest has taken the wholesome goodness of one of the greenest crops on the earth, hemp, and made it into a delicious and convenient protein powder. Stir into your hot cereal or yogurt, enjoy in a pre/post workout smoothie, or add to your favorite baking recipe. Try some today!
Hemp Yeah! Balanced Protein + Fiber is:
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A raw whole food
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Made with only one ingredient
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Made from Non-GMO hemp seeds
Established in 1998, Manitoba Harvest is proud to be a farmer owned company. The operate a 20,000 Sq. Ft. state-of-the-art, 100% wind-powered, USDA organic and kosher certified facility where they make hemp foods fresh daily and adhere to Good Manufacturing Practices (GMPS). They have and will continue to guarantee you the freshest and highest quality hemp food products on the market.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 120 | |
Calories from Fat | 30 | |
Total Fat | 3.5 g | 5% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | * |
Cholesterol | 0 g | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 8 g | 3% |
Dietary Fiber | 7 g | 28% |
Sugars | 1 g | * |
Protein | 15 g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 6% | |
Iron | 35% | |
Omega-3 (alpha-linolenic acid ALA) | 500 mg | * |
Omega-6 (linoleic acid LA) | 2000 mg | * |
Omega-9 (oleic acid OA) | 350 mg | * |
Typical Amino Acid Peofile | ||
Aspartic Acid | 1380 mg | |
Threonine | 468 mg | |
Serine | 651 mg | |
Glutamic Acid | 2290 mg | |
Proline | 516 mg | |
Glycerin | 591 mg | |
Alanine | 588 mg | |
Valine | 657 mg | |
Isoleucine | 558 mg | |
Leucine | 876 mg | |
Tyrosine | 471 mg | |
Phenylalanine | 609 mg | |
Lysine | 501 mg | |
Histidine | 366 mg | |
Arginine | 1700 mg | |
Cysteine | 191 mg | |
Methionine | 309 mg | |