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MRM Superfoods Raw Organic Baobab Powder -- 8.5 oz


MRM Superfoods Raw Organic Baobab Powder
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MRM Superfoods Raw Organic Baobab Powder -- 8.5 oz

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MRM Superfoods Raw Organic Baobab Powder Description

  • Africa's "Tree of Life"
  • Raw
  • USDA Organic
  • Non-GMO Verified
  • Certified Vegan
  • Gluten Free
  • No Preservatives

UNTOUCHED nature mesmerizes me how it lives in harmony within itself; plants, animals and microorganisms, all intertwined in a sometimes chaotic yet cyclical unity. This perspective shaped my childhood and evolved into a quest for knowledge of ethnobotany (study of the relationships between peoples and plants). I'm humbled that this exploration allowed me to build a line of natural health products.

 

At MRM, we are inspired by nature and utilize science as a tool to learn, incorporate, support and educate what the natural world has to offer.

 

Respectfully, these Superfoods are the foods our ancestors thrived on, not today's foods we survive on.

 

Many Thanks,

- Mark Olson (Founder of MRM)

 

WHAT IS BAOBAB?

Name: Baobab, Adansonia digitata, aka "Upside Down Tree", "Monkey Bread Tree", "Tree of Life"

Country of Origin: Malawi & South Africa

Climate: Tropics and sub-tropics

Plant Part Used: Fruit

Nutrients: Antioxidants, Fiber, Potassium, Calcium, Magnesium, Vitamin C

Ethnobotany: Nutrient dense whole food complex. Africans use all parts of the Tree for Medicine, food, rope and clothing.


Directions

Recommended Use: Use 1 Serving Per Day.

  • Smoothies
  • Yogurt/Cereal
  • Beverages
  • Baking

Smoothie Recipe: African Tango - Serves 1

  • 1 tablespoon of organic baobab powder
  • 1 cup almond milk
  • 1 cup raspberries
  • 1 banana

Directions: Place ingredients in a blender and blend  until smooth. Pour into a glass and enjoy!

 

By Carly Castillo, MRM Culinary Advisor

Free Of
GMOs, gluten, preservatives, refined sugar, sugar alcohols, animal products, fillers or additives, artificial ingredients.
Contains NO added peanut, tree nut, fish, shellfish, wheat, gluten, or yeast ingredients.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (6 g)
Servings per Container: 40
Amount Per Serving% Daily Value
Calories20
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Sodium0 mg0%
Potassium132 mg4%
Total Carbohydrates5 g2%
   Dietary Fiber3 g13%
   Sugar1 g
Protein0 g0%
Vitamin A0%
Vitamin C10%
Calcium2%
Iron1%
Other Ingredients: Organic baobab fruit powder.

Packaged in a facility that handles products that contain milk, egg or soy.

Warnings

Contains a non-toxic moisture absorber to maintain freshness. Do not eat. Store in a cool, dark, dry place.

The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

Baobab, Bacon & Dill Potato Salad

Grandma’s dill potato salad doesn’t have to be dull. Elevate your sectioned party plate by adding an African superfood to the mix. Baobab fruit uses its rich profile of nutrients – fiber, vitamin C and calcium – to boost that BBQ favorite. But don’t stop there. Salty bacon and sweet shallots add the contrast you need to those creamy golden potatoes. With so much flavor in one bowl, your dish is an event in and of itself.    

Wooden Bowl of Dill Potato Salad Uses Baobab Fruit, Bacon & Shallots #recipe | Vitacost.com/blog

Ingredients

2 lbs. baby golden potatoes
8 slices bacon
1 cup mayonnaise
1 Tbsp. MRM Organic Baobab Powder
2 Tbsp. Dijon mustard
1 Tbsp. white wine vinegar
1 large shallot, peeled & diced
2 Tbsp. chopped dill
Salt & pepper, to taste

Directions

1. Bring a large pot of salted water to a boil. Once boiling, add potatoes and cook 10 minutes, or until tender.
2. Drain potatoes and let cool a few minutes. Once cool, cut into quarters.
3. In a skillet of medium heat, add bacon and cook until browned. Remove and let cool. Chop cooked bacon into pieces.
4. In a large mixing bowl, add mayonnaise and baobab powder. Mix well.
5. Add potatoes and remaining ingredients. Stir until well combined. Adjust seasonings, as needed.
6. Serve immediately or store in fridge to serve cold.

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