Nairn's Original Oat Grahams Description
The tasty cookies come in handy pouch packs, so are easy to pop in your bag for a snack on the go!
At Nairn's we love our oats and that's why we've created a range of delicious, gluten free cookies that everyone can enjoy. Naturally oats do not contain gluten but can be contaminated by contact with other grains. We pride ourselves in carefully sourcing gluten free oats and one of our farms in Wyoming is owned by a family of Celiacs. The family not only understands the importance of following a gluten free diet, but they have made it their mission to produce oats that are safe to consume. They personally walk the fields to check for any imperfections and ensure proper care is taken during the harvesting process. Every individual truck of raw oats that enters or leaves the mill is tested each and every time. All Nairn's gluten free products are tested to Elisa standards, a system approved by GFCO, so you can enjoy your oatmeal cookies with confidence.
Nairn's gluten free cookies Taste so good, you wouldn't even know they are gluten free!
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Gluten free whole grain oats • Dedicated gluten free bakery
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No artificial colors, flavors or preservatives • Zero trans fats
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45 calories per cookie • Suitable for vegans
Palm Fruit Oil
This product is made with palm fruit oil from sustainable sources.
Directions
Store in a cool, dry place
Free Of
Gluten, artificial colors, flavors and preservatives.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 4 Cookies (40 g)
Servings per Container: 8
| Amount Per Serving | % Daily Value |
|
| Calories | 190 | |
|
| Total Fat | 8 g | 10% |
|
| Saturated Fat | 3 g | 15% |
|
| Trans Fat | 0 g | 0% |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 170 mg | 7% |
|
| Total Carbohydrate | 28 g | 9% |
|
| Dietary Fiber | 3 g | 11% |
|
| Total Sugars | 6 g | |
|
| Includes Added Sugars | 6 g | 12% |
|
| Protein | 3 g | |
|
| Vitamin D | 0 mcg | 0% |
|
| Calcium | 20 mg | 2% |
|
| Iron | 1.2 mg | 7% |
|
| Potassium | 100 mg | 2% |
|
Other Ingredients: Gluten free whole grain oats, sustainable palm oil, sugar, invert sugar, tapioca starch, leavening (sodium bicarbonate), sea salt.
Contains: may contain Milk, hazelnut, peanuts. Not suitable if you are allergic to avenin - a protein in oats.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Lemon Pudding With Collagen
[vc_row][vc_column][vc_column_text]Bright, creamy and packed with protein, this lemon pudding with collagen is a refreshing treat that’s as nourishing as it is delicious. Made with tangy lemon juice, cottage cheese and Codeage GLP-1 Collagen Powder, it blends into a silky-smooth dessert with a zesty kick. Layered with crushed graham crackers and topped with fresh raspberries and lemon zest, it's the perfect no-bake indulgence for two—sweet, simple and satisfying.
Lemon Pudding With Collagen
- 2 servings Codeage GLP-1 Collagen Powder
- 1 cup cottage cheese
- 1/4 cup lemon juice
- 2 Tbsp. lemon zest (plus extra for garnish)
- Lemon stevia drops (to taste)
- 4 graham crackers (divided)
- Raspberries (for garnish)
- In high-speed blender, add collagen powder, cottage cheese, lemon juice, lemon zest and sweetener. Pulse until smooth and creamy.
- Taste for sweetness and adjust as desired.
- Break up 2 graham crackers into small chunks and divide between bottom of two parfait glasses or bowls.
- Spoon pudding on top of crackers.
- Crush remaining crackers and sprinkle on top. Top with lemon zest and raspberries for garnish, if desired.
- Chill before serving for thicker pudding or serve immediately.
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