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Nature's Path Organic Crispy Rice Cereal -- 10 oz


Nature's Path Organic Crispy Rice Cereal
  • Our price: $4.79

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Nature's Path Organic Crispy Rice Cereal -- 10 oz

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Nature's Path Organic Crispy Rice Cereal Description

  • New Look • Same Great Taste
  • Delicious Whole Grain Brown Rice Crisps
  • 35g Whole Grains per Serving
  • USDA Organic
  • Low Fat
  • Kosher
  • Certified Gluten Free
  • Non GMO Verified
  • Made in USA

Our Crispy Rice was carefully created with just a few simple ingredients, like organic brown rice flour and cane sugar for a crisp and delicious cereal you can't help but love. And with such a straightforward, wholesome recipe - you'll see how good organic food can be.


Directions

 

Free Of
Gluten, GMO.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Cup Cereal (40 g)
Servings per Container: About 7
Amount Per Serving% Daily Value
Calories150
Total Fat2 g3%
   Saturated Fat0 g0%
   Trans Fat0 g0%
Cholesterol0 mg0%
Sodium210 mg9%
Total Carbohydrate32 g12%
   Dietary Fiber3 g10%
   Total Sugars Includes 3g Added Sugars3 g6%
Protein3 g
Vitamin D0 mcg0%
Calcium0 mg0%
Iron1 mg6%
Potassium125 mg2%
Other Ingredients: Organic brown rice flour, organic evaporated cane juice, sea salt, organic molasses.
Warnings

Produced in a facility that uses tree nuts, peanuts and soy.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Be My Valentine Rice Crispy Treats (Vegan!)

[vc_row][vc_column][vc_column_text]Dive headlong into these love-infused vegan rice crispy treats, designed for a sweet celebration with your valentine. Crafted from the magic of plant-based ingredients, these gorgeously gooey goodies are as flexible as your go-to cookie cutters. Cut them into shapes that resonate with your heart's whimsy, and savor the crispy-chewy joy. They’re a sweet little treat that'll have your valentine captivated.

Pink, Heart-Shaped Vegan Rice Crispy Treats With Sprinkles on Top

Be My Valentine Rice Crispy Treats (Vegan!)

  • 6 Tbsp. vegan butter
  • 1 bag plus 1/2 cup (15 oz.) Dandies Vegan Mini Marshmallows
  • 5-6 drops red food coloring
  • ½ tsp. pure vanilla extract
  • Pinch sea salt
  • 5 cups crispy rice cereal
  • 1 jar (3 oz.) colorful sprinkles
  1. Prepare 8x8-inch baking dish with parchment paper leaving 2-inch overhang on all sides.
  2. In large pot, melt butter over medium-low heat. Once butter stops foaming, add package of marshmallows (leaving remaining ½ cup for later) and continue to cook, stirring constantly, until fully melted.
  3. Remove pot from heat and stir in food coloring, vanilla and salt until mostly uniform.
  4. Add cereal, remaining ½ cup marshmallows and sprinkles, reserving some for top, and fold until well combined. (Note: Don’t worry if there are still globs of melted marshmallow.)
  5. Transfer mixture to prepared baking dish and press into even layer. If desired, add more sprinkles to top and gently press to adhere. Cool to room temperature, about 1 hour.
  6. Remove treats from pan by lifting parchment paper. Slice into squares or use cookie cutters to make shapes.

Sweet on these pretty treats? Get the ingredients to make this recipe!

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