New York Style Baked Pita Chips Sea Salt Description
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Big Crunch Less Crumble™
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The Chip Made To Dip!™
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Twice Baked - Never Fried
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Baked From Real Pita Bread
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NO Artificial Colors or Flavors
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Kosher
Made from the authentic Mediterranean pocket bread. Crispy and light and a taste of sea salt that's just right.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 11 Chips (28 g)
Servings per Container: About 8
| Amount Per Serving | % Daily Value |
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| Calories | 130 | |
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| Calories from Fat | 50 | |
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| Total Fat | 5 g | 8% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | |
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| Polyunsaturated Fat | 1.5 g | |
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| Monounsaturated Fat | 3 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 220 mg | 9% |
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| Total Carbohydrate | 18 g | 6% |
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| Dietary Fiber | 1 g | 4% |
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| Sugars | 0 g | |
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| Protein | 3 g | |
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| Vitamin A | | 0% |
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| Vitamin C | | 0% |
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| Calcium | | 0% |
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| Iron | | 2% |
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Other Ingredients: Wheat flour, sunflower oil, whole wheat flour, yeast, sea salt, inactive yeast, salt, rosemary extract (to preserve freshness), ascorbic acid (antioxidant). Contains wheat.
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Creamy Cilantro & Pea Chutney
If you’re looking for something a little different to nosh on, pair this savory chutney with baked pita chips for a crunchy, Indian-inspired snack. This bright-green sauce is made from fresh green peas, Greek yogurt, aromatic seasonings and crushed red pepper (for an added kick if you so choose) to fire up your taste buds in the tastiest way possible. Make it vegan by simply replacing Greek yogurt with dairy-free yogurt. Just store it in the fridge to chill and serve! We’re also loving it with these easy-to-make crispy Indian-inspired egg pakoras.
Ingredients
1 cup fresh green peas, cooked
1 cup plain low-fat Greek yogurt
3 Tbsp. Simply Organic Cilantro Leaf
1 Tbsp. lemon juice
1/4 tsp. Simply Organic Crushed Red Pepper (optional)
1/4 tsp. Simply Organic Ground Ginger Root
1/2 tsp. Simply Organic Ground Cumin
1-1/2 tsp. Frontier Organic, Fair Trade Certified™ Cane Sugar
1/2 tsp. sea salt
Directions
- In medium mixing bowl, mash together peas and yogurt. For a smoother texture, use blender.
- Add cilantro, red pepper, ginger, cumin, salt and sugar and mix well. Add lemon juice and continue mixing.
- Chill before serving.
New York Style Baked Pita Chips Sea Salt -- 8 oz
