NOW Foods Certified Organic Flax Seed Oil Description
Cold Pressed & Unrefined
From Organic Flax Seeds
Essential Fatty Acids
NOW® Flax Oil delivers the natural nutrient profile found in Genuine Whole Foods.
Suggested Usage: Take 1 tablespoon 1 to 2 times daily, preferably with meals. Suitable in salad dressing oil, sauces, peanut butter, yogurt and protein shakes; it can also be used in place of butter on rice, potatoes or toast.
Not manufactured with yeast, wheat, gluten, milk, egg, fish, shellfish, or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Tablespoon (15 mL)
Servings per Container: About 47
|Amount Per Serving||% Daily Value|
| Calories from Fat||130|
|Total Fat||14 g||22%|
| Saturated Fat||1 g||5%|
| Trans Fat||0 g|
| Polyunsaturated Fat||10 g|
| Monounsaturated Fat||3 g|
|Total Carbohydrate||0 g||0%|
| Sugars||0 g|
|Naturally occurring fatty acids (example) (per serving) (1 tablespoon):|
| Linolenic Acid (Omega-3)||7.7 g|
| Linoleic Acid (Omega-6)||2 g|
| Oleic Acid (Omega-9)||2.7 g|
Other Ingredients: Organic flax seed oil (cold-pressed, unrefined and non-GMO) and a natural antioxidant blend of organic sunflower oil, organic rosemary extract, natural mixed tocopherols (from soy), ascorbic acid and citric acid.
In order to retain freshness, keep the bottle tightly closed and refrigerated. For maximum freshness, consume within 6-8 weeks after opening.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer