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Santa Cruz Organic Pure Lime Juice -- 16 fl oz


Santa Cruz Organic Pure Lime Juice
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Santa Cruz Organic Pure Lime Juice -- 16 fl oz

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Santa Cruz Organic Pure Lime Juice Description

  • Not From Concentrate
  • USDA Organic
  • 100% Lime Juice
  • Non-GMO Project Verified
  • 0 Calories Per 1 Tsp
  • Pasteurized
  • Gluten Free

The Art of Organics

Santa Cruz loves nature and believes it's the truest form of art. Santa Cruz has been pioneers of the organic movement since the early 1970's. It's who they are. It's what they do. And more importantly, it's what Santa Cruz loves.

 

Live Organic. Live Santa Cruz


Directions

Use in place of a fresh-squeezed lime to enhance flavor of salads, sauces, pastries and beverages.

 

2 Tbsp. = the juice of one medium lime.

 

Shake before enjoying. Refrigerate after opening.

Free Of
Gluten, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tsp. (5 mL)
Servings per Container: About 95
Amount Per Serving% Daily Value
Calories0*
Total Fat0 g0%
Sodium0 mg0%
Total Carbohydrates0 g0%
Protein0 g*
*Daily value not established.
Other Ingredients: Organic lime juice.
Warnings

 Natural separation may occur.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Chicken & Avocado Tacos with Homemade Salsa

Looking for a tantalizing taco that’s also on the lean side? This pan-cooked chicken tacos recipe checks both boxes. You’ll top seasoned tenderloins with a quick, homemade cilantro salsa and slices of rich, heart-healthy avocado. Layer everything on grain-free shells, and a delicious dinner is done. Chicken and avocado tacos in gluten-free shells on wooden serving board surrounded by limes and bowls of spices | Vitacost.com/blog

Chicken & Avocado Tacos with Homemade Salsa

  • 20 oz. chicken tenderloins (trimmed)
  • 2 Tbsp. olive oil
  • 3 Tbsp. gluten-free taco seasoning
  • 2 large tomatoes (diced)
  • 1/2 medium red onion (diced)
  • 1 jalapeño pepper (diced (remove seeds for less heat))
  • 1/2 cup fresh cilantro (chopped)
  • 2 Tbsp. lime juice
  • Salt to taste
  • Pepper to taste
  • ½ tsp. dried oregano
  • ½ tsp. cumin
  • 1 avocado (sliced)
  • 16 gluten-free taco shells
  1. Preheat large non-stick skillet to medium.
  2. In bowl, toss chicken in olive oil and taco seasoning.
  3. Cook tenderloins 3-4 minutes per side. (Note: Cut open to gage doneness, or use thermometer to ensure 165 degrees at thickest part.)
  4. In bowl, combine tomatoes, onion, jalapeño and cilantro. Add lime juice, salt, pepper, oregano and cumin; stir or toss to coat.
  5. Chop chicken into small pieces. In taco shells, layer chicken, salsa and avocado slices.

Gather up the ingredients you’ll need!

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