Shiloh Farms Organic Sesame Seeds Unhulled Description
Real Food Since 1942
Wholesome, Healthy Foods
USDA Organic • Non-GMO
SHILOH FARMS looks to the fullness of nature's bounty for products made with only the purest ingredients. Never fake, never artificial - only authentic, wholesome flavor, the way nature intended!
Unhulled sesame seeds have a sweet, almost buttery flavor. An excellent source of fiber, protein, & heart-healthy fatty acids, unhulled seeds are especially rich in calcium & iron.
Originally cultivated in India over 4,000 years ago, sesame is one of the earliest oilseed crops & is common in cuisines around the world!
Lightly toast in dry pan to enhance flavor.
Sprinkle over yogurt, oatmeal, or ice cream.
Mix into bread, muffin, or cookie batters.
Add to burgers, meatballs, or meatloaf.
For optimal shelf life, store in a cool, dry place.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 3 Tbsp. (27 g)
Servings per Container: About 12
|Amount Per Serving||% Daily Value|
| Calories from Fat||111|
|Total Fat||12 g||21%|
| Saturated Fat||2.5 g||12%|
| Trans Fat||0 g|
|Total Carbohydrates||6 g||2%|
| Dietary Fiber||3 g||12%|
| Sugars||0 g|
Other Ingredients: Organic raw unhulled sesame seeds.
This product was packaged using equipment that also handles tree nuts.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Gluten-Free & Soy-Free Sesame Hemp Stir-Fry
Short on time? When hunger can't wait, you can always rely on the speedy magic of stir-fry. But if you're sensitive to gluten or soy, it can be tough to find a vegetarian version that won't trouble your tummy. This recipe takes dietary concerns into consideration, with gluten-free sesame oil, coconut aminos and soy-free hemp tofu, along with a bounty of fresh veggies for that authentic stir-fry flavor.
Sesame Hemp Spinach Stir-Fry
1 Tbsp. sesame oil
1 clove garlic, diced
1/4 cup scallions, finely chopped
1 pkg. Tempt Hemp Tofu (soy free)
1/2 cup radishes, sliced
1 cup mung bean sprouts
2 cups organic spinach, chopped
1-2 cups mushrooms, sliced
1/4 cup fresh basil, chopped
1-2 tsp. dry mustard
2-3 tsp. coconut aminos
2 tsp. toasted sesame seeds
Optional: if you like it spicy, add cayenne pepper or wasabi powder, to taste
- In a large skillet, heat oil and slowly add garlic and scallions. Cook for 1 minute.
- Toss in tofu and brown on each side for 2 1/2 minutes.
- Add rest of vegetables, aminos and spices, and cook until vegetables are tender.
- Remove from heat and sprinkle with sesame seeds. Serve atop rice or your favorite grain.