Sonoma Gourmet Organic Extra Virgin Olive Oil Roasted Garlic & Herb Description
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Roasted Garlic & Herbs Extra Virgin Olive Oil
- First Cold Pressed
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Non-GMO Project Verified
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USDA Organic
Premium organic Extra Virgin Olive Oil, Roasted Garlic, Rosemary and Parsley - this oil wins the gold star for deliciousness. Treat your family and guests to something truly extraordinary. Perfect as a dipping or cooking oil; the options are endless.
Directions
Dip. Saute. Drizzle. Saute.
Specialty ingredients settle at bottom, be sure to shake well eith each use.
Serve at room temperature.
Store away from heat and light.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: About 11
| Amount Per Serving | % Daily Value | |
| Calories | 120 | |
| Total Fat | 14 g | 18% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 2% |
| Total Carbohydrate | 0 mg | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | 0% |
| Includes 0g Added Sugars | 0% | |
| Protein | 0 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 2 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 8 mg | 0% |
Other Ingredients: Organic extra virgin olive oil, organic roasted garlic, organic parsley, sea salt, organic dijon mustard (organic grain vinegar, water, organic mustard seed, salt, organic spices), citric acid.
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