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Stonewall Kitchen Jam Apricot -- 12.5 oz


Stonewall Kitchen Jam Apricot
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Stonewall Kitchen Jam Apricot -- 12.5 oz

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Stonewall Kitchen Jam Apricot Description

  • Creators of Specialty Foods
  • All Natural

The pure simplicity of the divine apricot is perfectly highlighted in this versatile jam. Add sweet delight to your baking recipes or enjoy its pure subtleness over a warm scone or biscuit.

 

Jonathan King - Jim Stott

Proud to create the most award-winning specialty foods / Est. 1991


Directions

Refrigerate after opening.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: 23
Amount Per Serving% Daily Value
Calories30
Total Fat0 g0%
Saturated Fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate8 g3%
Fiber0 g0%
Sugars7 g
Protein0 g
Vitamin A2%
Vitamin C2%
Calcium0%
Iron0%
Other Ingredients: Apricots (apricots, ascorbic acid, malic acid), pure cane sugar, citric acid, fruit pectin, natural flavor.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Apricot Chicken Skewers

[vc_row][vc_column][vc_column_text]Summer is here! Fire up the grill and welcome seasonal stone fruits to the party with this mouthwatering apricot chicken skewers recipe. Super easy to pull together, these grilled chicken kebabs impress guests with succulent bursts of fresh apricots slathered in a gingery, umami glaze. It's the perfect summery recipe to add some fresh, fruity fun to your next backyard bash. Apricot Chicken Skewers Recipe on Rustic Wooden Serving Board

Apricot Chicken Skewers

  • 4 chicken breasts (cut into thirds)
  • 6 ripe apricots (halved)
  • 1/2 cup apricot preserves
  • 2 Tbsp. coconut aminos (or low-sodium soy sauce)
  • 1 Tbsp. olive oil
  • 2 garlic cloves (minced)
  • 1 Tbsp. minced fresh ginger
  1. Preheat grill to medium heat. Thread chicken and apricots onto metal or soaked wooden skewers.
  2. In small bowl, combine apricot preserves, coconut aminos or soy sauce, olive oil, garlic, ginger, and enough water (up to 1/4 cup) to reach glaze-like consistency.
  3. Brush chicken and apricot skewers with glaze and place on grill. Cook, turning occasionally and brushing with glaze regularly, until chicken is cooked through and registers 165 degrees F on an instant-read thermometer.

Get the ingredients you need and get grilling!

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