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Watcharee's Thai Green Curry Sauce -Traditional & Authentic -- 9.8 oz


Watcharee's Thai Green Curry Sauce -Traditional & Authentic
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Watcharee's Thai Green Curry Sauce -Traditional & Authentic -- 9.8 oz

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Save 20% off Code CELEBRATE20 Ends: 5/12/25 at 7:00 a.m. ET

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Watcharee's Thai Green Curry Sauce -Traditional & Authentic Description

  • Green Curry
  • Non-GMO
  • Gluten Free
  • Traditional & Authentic

Bold yet delicate, Watcharee has created a blend of sour, sweet and salty flavors that has a sophistication all its own.

Free Of
GMOs, gluten.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 2 Tablespoons (30 g)
Servings per Container: 5
Amount Per Serving% Daily Value
Calories70
   Calories from Fat45
Total Fat5 g8%
   Saturated Fat3.5 g18%
Sodium170 mg7%
Total Carbohydrate6 g2%
   Sugars5 g
Protein1 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
Other Ingredients: Coconut milk (coconut extract 60%,water), coconut sugar, green curry paste (green chilies, garlic, lesser galangal, shallot, lemon grass, salt, citric, basil leave, kaffir lime, sugar, galangal, spices (coriander seeds, cumin, cardamom, tumeric), peppers), lime juice, sugar, fish sauce (anchovy extract, salt, sugar), non-GMO canola oil contains soy, tree nuts (coconut milk), fish (anchovy extract).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Red Lentil Curry

[vc_row][vc_column][vc_column_text]Seeking a cozy and comforting meal that's as delicious as it is nutritious? Look no further than a hearty vegan red lentil curry! This vibrant dish features protein-rich lentils simmered in a fragrant blend of warming spices and creamy coconut milk. The result is a flavorful and satisfying curry that's perfect for chilly nights or a quick and healthy weeknight dinner. Plus, it's easily customizable to your spice preference, making it a crowd-pleaser for all dietary needs.

Red Lentil Curry

Red Lentil Curry

  • 3 Tbsp. olive oil
  • 1 medium yellow onion (diced)
  • 1 red bell pepper (seeds removed and diced)
  • 1 carrot (diced)
  • 5 garlic cloves (finely chopped)
  • 2 Tbsp. ginger
  • 2 Tbsp. yellow curry
  • 1/4 tsp. crushed red pepper flakes
  • 1 cup lentils
  • 3-1/2 cups vegetable broth
  • 1 can (14 oz. fire roasted tomatoes, diced)
  • 1 can (12 oz. coconut milk)
  • 1/4 cup chopped cilantro (optional)
  • Kosher salt and pepper (to taste)

Garnish

  • Cilantro
  • Coconut milk
  • Lime wedges
  1. In large pot over medium-high heat, add oil, onion, carrot and red bell pepper and cook until fragrant and tender.
  2. Stir in garlic, ginger, curry powder and crushed red pepper flakes. Cook for 1 minute.
  3. Add lentils and stir, broth, tomatoes and coconut milk and stir until combined.
  4. Season with salt and pepper.
  5. Bring curry to boil and then reduce heat to low.
  6. Simmer for 20 minutes, stirring occasionally.
  7. Ladle soup into bowls and garnish with cilantro, drizzle of coconut milk and lime juice.

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