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Woodstock Organic Unsweetened Black Mission Figs -- 10 oz

Woodstock Organic Unsweetened Black Mission Figs
  • Our price: $6.29

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Woodstock Organic Unsweetened Black Mission Figs -- 10 oz

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Woodstock Organic Unsweetened Black Mission Figs Description

  • Sweeter than Honey
  • USDA Organic
  • Kosher
  • Non-GMO Project Verified
  • Snack • Baking Ingredient • Meal Topper

Here at Woodstock® we celebrate foods that make you feel great about what you buy, eat, and serve your family. Our ingredients are simple, satisfying, and are farmed from sources you can trust. our team has been at it for over 30 years bringing passion for Organic, Non-GMO and totally delicious food to the table.

Free Of

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 5 Pieces (40 g)
Servings per Container: About 7
Amount Per Serving% Daily Value
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate29 g11%
   Dietary Fiber4 g14%
   Total Sugars19 g
     Includes 0g Added Sugars0%
Protein1 g
Vitamin D0.1 g0%
Calcium60 mg4%
Iron1 mg6%
Potassium210 mg4%
Other Ingredients: Organic black mission figs.

Packed in a plant that processes peanuts, tree nuts, soy, wheat (gluten), and milk products.



The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Vanilla Amaranth Porridge with Almonds & Figs

Move over oatmeal! Amaranth porridge is coming to your breakfast table. Golden amaranth seeds are a nutrition powerhouse packed with vitamins and minerals, and they boast a higher protein content than any other seed or grain. Mild, nutty and hearty, amaranth has a complete essential amino acid profile and is full of fiber. As a porridge, amaranth cooks up into a creamy and hearty breakfast bowl. And you can dress it up with sweet or savory toppings. For this wintery bowl, we infused vanilla and cinnamon right into the porridge, then topped it with a drizzle of almond butter, some toasted hazelnuts, dried figs and sweet dried mulberries. Amaranth Porridge with Figs, Almond Butter and Hazelnuts in Stoneware Bowl |

Vanilla Amaranth Porridge with Almonds & Figs

  • 1 cup amaranth
  • 3 cups water
  • ½ tsp. vanilla extract
  • ½ tsp. cinnamon
  • ½ tsp. salt
  • 3 Tbsp. almond butter
  • ¼ cup toasted almonds or hazelnuts (chopped)
  • 6-8 dried figs (sliced)
  • 3 Tbsp. dried mulberries (optional)
  • 2 Tbsp. date syrup (optional)
  1. In medium pot, combine amaranth, water, vanilla and cinnamon. Bring to boil, cover and reduce heat to low. Simmer 20 minutes, until all or most of the liquid is absorbed. Stir in salt. (Note: Stirring well will help absorb any excess liquid.)
  2. Spoon porridge evenly into three bowls.
  3. Sprinkle/drizzle on toppings.

Add the ingredients to your cart to make this breakfast!

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