skip to main content

Aloha Organic Protein Powder Chocolate -- 15 Servings

Aloha Organic Protein Powder Chocolate
  • Our price: $29.99

In stock
View Similar Products
  • +

Added to My List as a guest.

Your guest list will be saved temporarily during your shopping session.

Sign in to add items to your saved list(s).

1 item added to your list

Aloha Organic Protein Powder Chocolate -- 15 Servings

Oops! Something went wrong and we were unable to process your request. Please try again.

Aloha Organic Protein Powder Chocolate Description

  • Plant-Based Protein
  • Free of Stevia, Soy and Dairy
  • 18 g Protein • 12 Real Ingredients • 4 g Sugar
  • USDA Organic
  • Non-GMO
  • Kosher

Plant-Based Protein

Ingredients with a Purpose


We believe the best ingredients come straight from the earth. Our proprietary protein blend is made from peas, pumpkin seeds and hemp seeds. With 11 real ingredients, it's full of everything your body needs and free of everything it doesn't (lactose, artificial sweeteners, colors, preservatives).


Organic • Plant-Based • Whole Foods


"We believe health is the foundation of happiness."

  --Constatin Bisanz, Founder


Our Blend Includes:

• 200 mg Omega-3

• 18 g of plant-based protein

• Excellent source of iron & magnesium


We Love People & Our Planet

sustainable farming • fair trade practices • ethical sourcing


USDA Organic • Non-GMO

Gluten-Free • Vegan

Dairy-Free • Nothing Artificial

Soy-Free • No Stevia


Mix It Up

2 Scoops + 12 oz Liquid

Enjoy within 30 minutes

Free Of
GMOs, gluten, animal ingredients, dairy, artificial ingredients, stevia, lactose, artificial sweeteners, colors and preservatives.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 Scoops (37 g)
Servings per Container: 15
Amount Per Serving% Daily Value
Calories from Fat40
Total Fat4.5 g7%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium190 mg8%
Potassium430 mg12%
Total Carbohydrate10 g3%
   Dietary Fiber3 g12%
   Sugars4 g
Protein18 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Protein blend* (pea protein*, pumpkin seed protein*, hemp seed protein*), cacao powder*, coconut water powder*, coconut sugar*, madagascar cinnamon*, xanthan gum, sunflower lecithin*, monk fruit extract, vanilla bean*, pink salt. *Organic

Contains: Coconut

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

Gluten-Free Double Chocolate Protein Muffins

If you’ve ever wanted chocolate cake for breakfast, you’re in the right place. Impressive looking and truly easy to whip up, these chocolate chip-studded chocolate muffins satisfy even the strongest sweet tooth while also providing enough protein to keep you feeling full and energized till your next meal. Unlike the store-bought variety, these better-for-you treats are made with plant-based and gluten-free ingredients so you can feel good about what you’re snacking on. Enjoy them with the family, on the go or even as a workout recovery snack. Can you ever go wrong with chocolate? Top View Double Chocolate Muffins Scattered Around Circular Cutting Board and Table Near Bottle of Aloha Chocolate Protein Powder | Vitacost Blog

Gluten-Free Double Chocolate Protein Muffins

  • 1-1/2 cups oat flour
  • 1 cup ALOHA Chocolate Protein Powder
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 cup almond milk
  • 3 Tbsp. coconut oil (melted)
  • ½ cup maple syrup
  • 1 tsp. vanilla extract
  • 1 cup chocolate chips
  1. Preheat oven to 350 degrees F. Line or grease 12-cup muffin tin.
  2. In large bowl, mix together oat flour, protein powder, baking powder, baking soda and salt.
  3. In separate, smaller bowl, mix together almond milk, coconut oil, maple syrup and vanilla extract.
  4. Add wet ingredients to dry ingredients; mix until well-combined. Fold in chocolate chips.
  5. Pour ¼ cup batter into each muffin well. Bake 18 to 20 minutes.

Add the ingredients to your cart and order now!


Vitacost is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms of Use.

Sign Up & Save

Get exclusive offers, free shipping events, expert health tips & more by signing up for our promotional emails.

  • Instant Online Service
  • 1-800-381-0759

    Monday-Friday 8am-9pm EST

    Saturday: 9:30am-6pm EST

    Sunday: Closed

Please enter a valid zip code