Amy's Organic Soup Vegetable Jambalaya with Red Beans Description
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Ready To Serve
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Do Not Add Water
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USDA Organic
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Gluten Free
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No GMOs
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Non-BPA Lining
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Kosher
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Vegan
We developed this organic and vegetarian take on an authentic Creole stew. We start with a smoky tomato broth and add organic onions, peppers and celery, then make it hearty and satisfying with organic garden vegetables, rice and tender beans.
Amy's Kitchen was started when our daughter, Amy was born in 1987. We are a family business deeply committed to producing convenient organic foods made with the highest quality ingredients.
Shake before opening. Ovens may vary.
Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minute. Let sit 1 minute. Stir. Serve.
Stovetop: Heat soup in a saucepan, stirring occasionally.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 220 | |
| Total Fat | 5 g | 6% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 1290 mg | 56% |
| Total Carbohydrate | 37 g | 13% |
| Dietary Fiber | 10 g | 36% |
| Total Sugars | 8 g | |
| Includes Added Sugars | 0 g | 0% |
| Protein | 9 g | 20% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 110 mg | 8% |
| Iron | 4 mg | 20% |
| Potassium | 855 mg | 20% |
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
