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Back To Nature Harvest Whole Wheat Crackers Cracked Pepper -- 8.5 oz


Back To Nature Harvest Whole Wheat Crackers Cracked Pepper
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Back To Nature Harvest Whole Wheat Crackers Cracked Pepper -- 8.5 oz

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Back To Nature Harvest Whole Wheat Crackers Cracked Pepper Description

  • Whole Wheat, Safflower Oil, & Naturally Flavored Cracked Black Pepper
  • No High Fructose Corn Syrup
  • Non-GMO Project Verified
  • No Hydrogenated Oil
  • Cholesterol Free
  • Certified Kosher

Cracked Black Pepper Harvest Whole Wheat Crackers

Enjoy these delicious, crispy little square whole wheat crackers that include just the right sprinkle of savory, naturally flavored, cracked black pepper, baked right in. They're great for snacking all by themselves and they make quite possibly be your new found favorite—simply delicious, simply good.

Free Of
GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 6 Pieces (28 g)
Servings per Container: About 9
Amount Per Serving% Daily Value
Calories130
Total Fat4.5 g6%
  Saturated Fat0.5 g2%
  Trans Fat0 g
  Polyunsaturated Fat1 g
  Monounsaturated Fat3 g
Cholesterol0 mg0%
Sodium110 mg5%
Total Carbohydrate20 g7%
  Dietary Fiber3 g12%
  Total Sugars0 g
     Includes Added Sugar0 g0%
Protein2 g
Vitamin D0 mcg0%
Calcium10 mg0%
Iron1 mg8%
Potassium115 mg2%
Other Ingredients: Whole wheat, high oleic safflower oil, contains 2% or less: Maltodexterin, extra virgin olive oil, black pepper, salt, onion powder, garlic powder, natural flavor, olive oil.

Contains: Wheat. Made on same equipment as products that contain soy.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Easy Homemade Pumpkin Hummus

On crackers, with crudité, scooped over spooky-looking spaghetti – doesn’t matter how it’s served, this bright-orange hummus dresses up any dish with fall flavor. Unlike pumpkin-spice-everything-else on shelves right now, it’s a bit more heat than sweet, thanks to a sprinkling of cumin, cayenne and turmeric. No need to disguise boldness here! In fact, to make it an even more unforgettable snack, swap your serving bowl with a hollowed-out pumpkin. It’s the ultimate festive treat of the season!

Bowl of Homemade Pumpkin Hummus on Cutting Board with Scattered Crackers and Fall Decorations | Vitacost.com/blog

Ingredients

1 can chickpeas, drained 
1 can organic pumpkin purée 
1/2 Tbsp. hot sauce 
2 tsp. crushed garlic  
1 Tbsp. lemon juice 
3 Tbsp. tahini
1/4 tsp. turmeric 
1/4 tsp. paprika
1/8 tsp. cumin 
1/2 tsp. 1 tsp. sea salt 
Garnish: pumpkin seeds, cayenne pepper, cinnamon, paprika, olive oil
Optional: Explore Cuisine Black Bean Spaghetti

Directions

1. In food processor, combine all ingredients and blend until smooth.

2. Transfer hummus to bowl and top with a swirl of olive oil, paprika, cinnamon and pumpkin seeds. 

3. Serve hummus with crackers or enjoy as topping over black bean spaghetti for a main course.

Alternative serving suggestion:

Ladle a scoop of pumpkin hummus over prepared black bean spaghetti for a colorful, festive meal!

Easy Homemade Pumpkin Humus Over Black Bean Spaghetti | Vitacost.com/blog

 

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