Banza Chickpea Pasta Penne Description
- Penne Made From Chickpeas
- 25g Protein
- 13g Fiber
- Gluten Free
- Low Glycemic Index
Chickpeas made delicious pasta.
That's why we used them to create Banza. We took a household favorite and made it even better, turning the pasta you love into the pasta that loves you back!
- Bring a large pot of salted water to a rolling boil (about 8 cups).
- Add Banza and stir immediately.
- Cook to desired firmness, stirring occasionally, about 8-10 mins (expect some foam).
- Strain and rinse with water. Enjoy with your favorite sauce!
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|Amount Per Serving||% Daily Value|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||32 g||12%|
|Dietary Fiber||5 g||17%|
|Total Sugars||2 g|
|Includes 0g Added Sugars||0%|
|Vitamin D||0 mcg||0%|