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BareOrganics Coconut Milk Powder -- 8 oz

BareOrganics Coconut Milk Powder
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BareOrganics Coconut Milk Powder -- 8 oz

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Save 20% off Code CYBERSUPPS Ends: 7/18 at 9 a.m. ET

BareOrganics Coconut Milk Powder Description

  • Superfoods To Nourish Your Life
  • Organic Coconut Milk Powder
  • Dairy-Free
  • Great in Coffee & Tea
  • Creamy, Sweet Coconut Flavor
  • USDA Organic
  • Keto & Paleo Friendly
  • Gluten Free • Vegan • Non-GMO
  • Good For You And The Planet!
  • BPA-Free Reusable Jar
  • Kosher

The milk of the coconut is an ancient tropical source of hydration and wholesome nutrition, including healthy fats. Our powder comes from fresh, organic coconuts for that delicious island flavor. It easily turns into coconut milk or coconut cream with the simple addition of water. This is a great-tasting, long-lasting alternative to dairy milk, perfect for vegans or those who are lactose-intolerant. It makes a great coffee creamer, and can be used in a favorite dessert recipe that calls for coconut flavor.


Benefits: A dairy free alternative and vegan option for baking, using as a creamer in coffee and teas, and an excellent substitute for any sweet or savory recipes calling for milk. May be good source of electrolytes.


Did You Know?

Coconut milk is thought to be full of minerals, electrolytes and healthy fatty acids that can help you stay mentally focused and support healthy bones and teeth.


Suggested Use: To make "light coconut milk" mix ½ cup (40g) of coconut milk powder with 1 cup warm water. To make "coconut cream" mix 1.5 cups (120 g) coconut milk powder with 1 cup of warm water.


This jar is BPA-free, reusable, 100% recyclable, microwave and top shelf dishwasher safe. Reuse to store bulk foods, create salad jars, store crafts, or start an herb garden!


Note: Natural and organic products may vary slightly from batch to batch in color, scent and flavor depending on harvest conditions. Contents sold by weight, not volume and some settling may occur during shipping and handling. The amount of product contained in packaging may be above or below the estimated servings due to variations in handling and product density. Silica packet included to help maintain freshness, do not consume.

Free Of
Gluten, animal ingredients and GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Tbsp. (6 g)
Servings per Container: About 38
Amount Per Serving% Daily Value
Total Fat3 g4%
   Saturated Fat3 g15%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate2 g1%
   Dietary Fiber0 g0%
   Total Sugars Less than1 g
     Includes 0 g Added Sugarsg0%
Protein0 g0%
Vitamin D0 mcg0%
Calcium0 mg0%
Iron1 mg4%
Potassium44 mg0%
Not a significant source of vitamin D, calcium, iron and potassium.
Other Ingredients: Organic coconut milk, organic gum acacia, organic tapioca maltodextrin.

Contains: Coconut


Caution: If you are pregnant or lactating, consult a healthcare professional before using this product. Store in a cool, dry place away from sunlight and moisture.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Orange-Cardamom Holiday Truffles

These date-based holiday truffles are simply the zest! Infused with fresh orange juice, cardamom spice and a dash of orange zest, they’re a sweet addition to both your holiday brunch spread and post-feast dessert! Serve with tea for the ultimate treat.

Homemade Coconut-Cardamom Date Ball Truffles |

Orange-Cardamom Holiday Truffles


  • 8 cardamom pods
  • 1/2 cup tigernut flour
  • 1/2 cup coconut milk powder
  • 2 Tbsp. fresh squeezed orange juice
  • 1/2 cup pitted dates


  • 1/4 cup desiccated coconut
  • Zest of 1 orange
  1. Place cardamom pods on cutting board. Use flat edge of knife to press down and crack pods. Collect seeds and discard pods.
  2. In blender, combine cardamom seeds, tigernut flour and coconut powder. Pulse until mixed. Add orange juice and dates, one at a time, while pulsing blender until dough-like consistency forms.
  3. Scoop out about 1 tablespoon or so of mixture and roll it into a ball. Repeat with remaining dough. Set aside.
  4. On cutting board, combine desiccated coconut and orange zest. Use hands to mix and spread out evenly.
  5. Roll one truffle at a time in the coconut-zest mixture until fully coated. Repeat with remaining truffles.

Order these ingredients today for a sweeter tomorrow! 

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