Bob's Red Mill Organic Rolled Oats Gluten Free Old fashioned Description
100% Whole Grain
- Sourced Non-GMO Pledge
You Can See The Quality
These Aren't Ordinary Oats...
Our Gluten Free Organic Old Fashioned Rolled Oats are milled from the highest quality farm-fresh oats in the world. Each batch is handled with care in our dedicated gluten free facility and tested in our state-of-the-art laboratory to ensure our strict gluten free quality standards are met.
Make The World's Best Oatmeal® At Home
Bring water and salt to a boil. Add Old Fashioned Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes.
In a large bowl, combine 1/2 cup Old Fashioned Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.
Store in a cool, dry place. Keeps better refrigerated or frozen after opening.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1/2 Cup (54 g)
Servings per Container: About 17
|Amount Per Serving||% Daily Value|
|Total Fat||3.5 g||4%|
| Saturated Fat||0.5 g||3%|
| Trans Fat||0 g|
|Total Carbohydrate||38 g||14%|
| Dietary Fiber||6 g||21%|
| Total Sugars||1 g|
| Includes 0g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
Other Ingredients: Organic whole grain oats.
Manufactured in a facility that also uses tree nuts and soy. Tested and confirmed Gluten Free in Bob's Red Mill's quality control laboratory.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Keto Blueberry Cobbler
This low-carb blueberry cobbler is a delicious way to treat your sweet tooth without straying from your ketogenic diet. Fresh blueberries are baked into an ooey, gooey and oh-so-scrumptious filling, and the rolled oats are a welcome addition to the delicious, crumbly topping. Of course this dessert is exceptional on its own, but if you’re looking to go the extra step, it pairs perfectly with a scoop of your favorite keto-friendly ice cream. So go ahead and enjoy this sweet, diet-friendly treat.
Keto Blueberry Cobbler
- 4 cups organic blueberries
- 1 organic free-range egg
- 1/2 cup Nutiva Organic Coconut Oil with Buttery Flavor, melted
- 1 Tbsp. Vitacost Certified Organic Maple Syrup
- 1 Tbsp. Nutiva Organic Coconut Sugar
- 1 tsp. Simply Organic Madagascar Pure Vanilla Extract
- 1/4 tsp. Redmond Real Salt Ancient Sea Salt
- 3/4 cup Bob’s Red Mill Almond Flour
- 1/4 cup coconut flour
- 1/2 cup Organic Gemini TigerNut Flour
- 1/4 cup Bob’s Red Mill Organic Rolled Oats
Preheat oven to 375 degrees F.
Arrange blueberries in oven-safe skillet, pie plate or baking dish.
In large bowl, whisk together egg, coconut oil, maple syrup, coconut sugar, vanilla extract and sea salt until light and fluffy. Mix in flours and oats to form a soft dough.
Top blueberries with dough and bake for 20 minutes, or until crust is golden brown.
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